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BLT Dip

BLT Dip


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  • Author: Aleena
  • Total Time: 45 minutes
  • Yield: Approximately 12 servings 1x

Description

BLT Dip is the ultimate crowd-pleasing appetizer that transforms the classic flavors of a BLT sandwich into a creamy, savory delight. Perfect for any gathering—be it game days, parties, or casual get-togethers—this dip is easy to prepare and will quickly disappear from the table. With its rich combination of turkey bacon, cream cheese, and cheddar cheese, every bite is bursting with flavor. Serve it warm alongside chips, crackers, or crunchy veggies for a deliciously satisfying snack that everyone will love.


Ingredients

Scale
  • 1 pound diced and cooked turkey bacon
  • 8 ounces softened cream cheese
  • 1 cup reduced-fat sour cream
  • 1 cup light mayonnaise
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1 tomato (diced)
  • 3 green onions (sliced)
  • 2 to 3 leaves Romaine lettuce (chopped)
  • 1.5 cups shredded mild cheddar cheese

Instructions

  1. Preheat your oven to 350°F.
  2. In a heavy-bottomed skillet, cook turkey bacon until crispy; set aside.
  3. In a mixing bowl, blend cream cheese, sour cream, and mayonnaise using a hand-held mixer.
  4. Mix in onion powder and garlic powder until smooth.
  5. Stir in remaining turkey bacon, diced tomatoes, shredded cheese, and sliced green onions.
  6. Transfer mixture into a 2-quart baking dish; bake for 25 minutes until bubbly and golden.
  7. Top with reserved ingredients and serve warm with dipping options.
  • Prep Time: 20 minutes
  • Cook Time: 25 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 30g
  • Calories: 90
  • Sugar: 1g
  • Sodium: 230mg
  • Fat: 7g
  • Saturated Fat: 2g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 3g
  • Fiber: <1g
  • Protein: 5g
  • Cholesterol: 20mg