Indulge in the creamy delight of Custard Bread Pudding with Vanilla Sauce, a versatile dish perfect for breakfast, brunch, or dessert. This recipe marries the comforting texture of bread with a rich custard made from whole milk, heavy cream, and eggs, all enhanced by the sweet notes of vanilla. Topped with a silky homemade vanilla sauce, this pudding creates a memorable dining experience that will satisfy any sweet tooth. Whether served warm or chilled, it can be customized with your choice of fruits, nuts, or chocolate to make it uniquely yours. Ideal for gatherings and simple to prepare, this classic comfort food is sure to impress family and friends alike.