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High Protein Pumpkin Overnight Oats

High Protein Pumpkin Overnight Oats


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  • Author: Aleena
  • Total Time: 0 hours
  • Yield: Serves 1

Description

Start your day with a burst of energy and flavor with High Protein Pumpkin Overnight Oats! This easy, no-cook breakfast is the perfect combination of creamy pumpkin goodness and protein-rich ingredients, making it an ideal choice for busy mornings or a cozy brunch. Packed with nutrients and customizable to suit your taste preferences, these overnight oats will keep you satisfied until lunch. Simply prepare the night before, refrigerate, and enjoy a deliciously wholesome meal that captures the essence of fall in every bite.


Ingredients

Scale
  • ¾ cup milk of choice (e.g., Fairlife 2%)
  • ½ cup old-fashioned rolled oats
  • 2 tbsp pumpkin puree
  • 2 tbsp vanilla protein powder
  • 12 tbsp pure maple syrup
  • 1 tbsp chia seeds
  • 1 tsp vanilla extract
  • 1 tsp pumpkin pie spice
  • Optional toppings: chopped pecans, whipped cream

Instructions

  1. In a medium glass jar or container, combine all ingredients: milk, rolled oats, pumpkin puree, protein powder, maple syrup, chia seeds, vanilla extract, and pumpkin pie spice. Stir well to mix.
  2. Cover the jar or container and refrigerate for at least 6 hours or overnight.
  3. When ready to eat, add optional toppings like chopped pecans or whipped cream and enjoy straight from the jar.
  • Prep Time: 5 minutes
  • Cook Time: None
  • Category: Breakfast
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 jar (approximately 350g)
  • Calories: 360
  • Sugar: 12g
  • Sodium: 150mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 54g
  • Fiber: 10g
  • Protein: 20g
  • Cholesterol: 10mg