Description
Indulge in the refreshing flavors of Strawberry Cheesecake Lush, a decadent no-bake dessert that combines creamy cheesecake layers with fresh strawberries and a crunchy graham cracker crust. Perfect for summer gatherings or any special occasion, this dessert is not only visually stunning but also incredibly easy to prepare in just 30 minutes. Each bite offers a delightful balance of creamy, fruity, and slightly crunchy textures, making it a crowd-pleaser that will leave everyone wanting more.
Ingredients
Scale
- 1 ½ cups graham cracker crumbs
- ½ cup unsalted butter, melted
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 2 cups whipped topping (store-bought or homemade)
- 2 cups fresh strawberries, sliced
Instructions
- Prepare the Crust: In a bowl, combine graham cracker crumbs and melted butter until blended. Press firmly into the bottom of a serving dish or individual cups.
- Make the Cheesecake Filling: Beat softened cream cheese with powdered sugar until smooth. Fold in half of the whipped topping until combined.
- Layer the Filling: Spread half of the cheesecake mixture over the crust, then layer half of the sliced strawberries on top.
- Add More Layers: Repeat with remaining cheesecake filling and strawberries. Top with more whipped topping.
- Chill Before Serving: Cover and refrigerate for at least 2 hours to allow flavors to meld.
- Serve It Up: Cut into portions or serve from individual cups, garnished with additional strawberries if desired.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice (150g)
- Calories: 290
- Sugar: 20g
- Sodium: 180mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg