Description
Indulge in the heartwarming flavors of Marry Me Soup, a creamy and comforting dish that combines tender chicken, hearty potatoes, and savory sundried tomatoes. This delectable soup is perfect for chilly nights or gatherings with friends and family, promising to impress even the pickiest eaters. Its rich texture and satisfying ingredients create a soul-soothing experience that will have everyone coming back for seconds. Easy to make and versatile enough to serve as a main course or appetizer, Marry Me Soup is the ultimate meal for any occasion.
Ingredients
Scale
- 3 boneless skinless chicken breasts
- 1 quart heavy cream
- 1 cup parmesan cheese (shredded)
- 3 cups chicken broth
- 2 lbs Yukon gold potatoes
- 7 oz sundried tomatoes
- 4 slices bacon (optional)
- Fresh basil (for garnish)
Instructions
- Cook bacon in a large pot until crispy; remove and set aside.
- Sear seasoned chicken in bacon fat until browned; remove from pot.
- Sauté onions and garlic in butter until soft.
- Add flour to create a roux; stir until golden brown.
- Mix in sundried tomatoes, then add chicken broth and cream; bring to a simmer.
- Add diced potatoes; cook until tender.
- Stir in parmesan cheese until melted, then return shredded chicken to pot.
- Garnish with fresh basil and crispy bacon before serving.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Soup
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 16g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 90mg