Description
Experience the ultimate summer delight with this Burrata Watermelon Salad, where creamy burrata meets juicy watermelon in a vibrant and refreshing dish. Perfect for picnics, BBQs, or light dinners, this salad comes together in just 15 minutes and showcases seasonal ingredients at their best. Each bite offers a delightful contrast of textures and flavors, making it an irresistible addition to your warm-weather gatherings.
Ingredients
Scale
- 4 cups seedless watermelon, cubed
- 8 oz fresh burrata cheese
- ¼ cup fresh basil leaves
- 2 tbsp balsamic glaze
- 2 tbsp extra virgin olive oil
Instructions
- Cut the watermelon into bite-sized cubes and arrange it on a large serving platter.
- Tear or slice the burrata cheese and distribute it over the watermelon.
- Drizzle with extra virgin olive oil for added flavor.
- Finish with balsamic glaze to balance the sweetness of the watermelon.
- Garnish with fresh basil leaves before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No Cook
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 180
- Sugar: 10g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg