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Home » Recipe Index » Air Fryer Broccoli Cheddar Poppers

Air Fryer Broccoli Cheddar Poppers

September 28, 2025 by Aleena

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Discover the irresistible Air Fryer Broccoli Cheddar Poppers, the perfect healthy snack that combines the crunchiness of fresh broccoli with gooey cheddar cheese. These delightful poppers are ideal for parties, game day, or a quick after-school treat. With their rich, cheesy flavor and crispy texture, they allow you to enjoy a classic favorite without the added guilt of traditional frying. Plus, they’re packed with nutrients and super easy to make!

Why You’ll Love This Recipe

  • Healthy Snack Option: These poppers are made with fresh ingredients and require minimal oil, making them a nutritious choice.
  • Easy to Prepare: With simple steps and minimal prep time, you can whip these up in no time.
  • Versatile Flavor: The combination of broccoli and cheddar creates a mouthwatering taste that appeals to both kids and adults.
  • Perfect for Any Occasion: Whether it’s movie night or a family gathering, these poppers are sure to please everyone.
  • Great for Meal Prep: Make a large batch ahead of time for quick snacks throughout the week.

Tools and Preparation

Gathering your tools ahead of time will make the cooking process easier. Here’s what you’ll need:

Essential Tools and Equipment

  • Air fryer
  • Mixing bowl
  • Baking sheet
  • Measuring cups and spoons
  • Spoon or spatula

Importance of Each Tool

  • Air fryer: This is essential for achieving that crispy texture without excessive oil.
  • Mixing bowl: A good-sized bowl allows for easy mixing of ingredients without spills.
  • Baking sheet: Useful for transferring poppers before air frying if needed.
  • Measuring cups and spoons: Ensures precise ingredient amounts for consistent results.

Ingredients

For the Poppers

  • Fresh broccoli florets
  • Shredded cheddar cheese
  • Breadcrumbs
  • Egg
  • Garlic powder
  • Onion powder
  • Salt
  • Pepper

How to Make Air Fryer Broccoli Cheddar Poppers

Step 1: Prepare the Broccoli

Start by washing your fresh broccoli florets thoroughly. Chop them into small pieces to ensure they cook evenly.

Step 2: Mix Ingredients

In a mixing bowl, combine the chopped broccoli with shredded cheddar cheese, breadcrumbs, egg, garlic powder, onion powder, salt, and pepper. Mix thoroughly until all ingredients are well combined.

Step 3: Form the Poppers

Using your hands or a spoon, scoop out small portions of the mixture and shape them into bite-sized balls or patties. Make sure they hold together well.

Step 4: Preheat Your Air Fryer

Set your air fryer to 375°F (190°C). Preheating ensures that your poppers cook evenly and become crispy.

Step 5: Cook the Poppers

Place the formed poppers in the air fryer basket in a single layer. Cook for about 10-12 minutes until golden brown and crispy. You may need to flip them halfway through cooking for even crispiness.

Step 6: Serve and Enjoy!

Once cooked, remove the poppers from the air fryer and let them cool slightly before serving. Pair with your favorite dipping sauces like ranch or marinara for an extra twist!

How to Serve Air Fryer Broccoli Cheddar Poppers

These Air Fryer Broccoli Cheddar Poppers are versatile and can be served in various ways to enhance your snacking experience. Whether you prefer them as a light appetizer or a fun party treat, here are some delicious serving suggestions.

With Dipping Sauces

  • Ranch Dressing: A classic choice that adds a creamy element to the crispy poppers.
  • Sriracha Mayo: Spice things up with this zesty, tangy sauce that pairs well with the cheese.
  • Honey Mustard: This sweet and tangy dip complements the savory flavor of the poppers perfectly.
  • Guacamole: For a creamy avocado twist, serve these poppers with fresh guacamole.

As Part of a Snack Platter

  • Vegetable Sticks: Pair with carrot and cucumber sticks for a crunchy contrast.
  • Cheese Board: Incorporate assorted cheeses to create a delightful cheese board with your poppers.
  • Mixed Nuts: Add some roasted nuts for an extra crunch and protein boost.

In a Wrap or Sandwich

  • Tortilla Wraps: Roll them up in a tortilla with lettuce and tomatoes for a satisfying snack.
  • Burger Buns: Use them as a filling in mini burgers for an exciting twist on sliders.
Air this …

How to Perfect Air Fryer Broccoli Cheddar Poppers

To ensure your Air Fryer Broccoli Cheddar Poppers are always a hit, follow these simple tips for perfection.

  • Use Fresh Ingredients: Fresh broccoli and quality cheddar cheese make a big difference in taste.
  • Don’t Overcrowd the Basket: Give each popper space in the air fryer for even cooking and crispiness.
  • Preheat the Air Fryer: Preheating helps achieve that perfect golden-brown texture on your poppers.
  • Adjust Cooking Time: Depending on your air fryer model, you may need to tweak the cooking time slightly for optimal results.
  • Experiment with Seasonings: Try adding garlic powder or paprika to enhance flavor profiles.

Best Side Dishes for Air Fryer Broccoli Cheddar Poppers

Pairing side dishes with your Air Fryer Broccoli Cheddar Poppers can elevate your meal. Here are some great options that complement their cheesy goodness.

  1. Garden Salad: A fresh salad brings balance with its crisp greens and light dressing.
  2. Sweet Potato Fries: The sweetness of these fries contrasts nicely with the savory poppers.
  3. Coleslaw: A tangy coleslaw adds crunch and freshness, making it an ideal pairing.
  4. Fruit Skewers: Combine fresh fruits like grapes, melons, and berries for a refreshing side.
  5. Quinoa Salad: A protein-packed quinoa salad adds heartiness without overwhelming flavors.
  6. Garlic Breadsticks: Soft, buttery breadsticks are perfect for dipping into sauces alongside your poppers.

Common Mistakes to Avoid

When making Air Fryer Broccoli Cheddar Poppers, it’s easy to encounter some common pitfalls. Here are a few mistakes to watch out for:

  • Ignoring the broccoli size: Cut the broccoli into uniform pieces. This ensures even cooking and prevents some pieces from being overcooked while others remain raw.
  • Overcrowding the air fryer: Avoid placing too many poppers in the basket at once. This can lead to uneven cooking and soggy poppers due to trapped steam.
  • Neglecting seasoning: Don’t skip seasoning the mixture. A little salt and pepper enhance the flavors of your Air Fryer Broccoli Cheddar Poppers significantly.
  • Using too much cheese: While cheese is delicious, using excessive amounts can cause them to become greasy. Stick to the recommended amount for the best results.
  • Skipping preheating: Always preheat your air fryer before adding the poppers. This helps achieve that perfect crispy texture on the outside.

Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container.
  • Keep in the refrigerator for up to 3 days.

Freezing Air Fryer Broccoli Cheddar Poppers

  • Freeze in a single layer on a baking sheet.
  • Transfer to a freezer-safe container after freezing for about 2 hours; they can be stored for up to 3 months.

Reheating Air Fryer Broccoli Cheddar Poppers

  • Oven: Preheat oven to 350°F (175°C). Place poppers on a baking sheet and bake for about 10-15 minutes until heated through.
  • Microwave: Heat on medium power for 1-2 minutes. Be cautious as this may make them less crispy.
  • Stovetop: Heat in a non-stick pan over medium heat for about 5-7 minutes, turning occasionally until warmed through.

Frequently Asked Questions

Here are some common questions about Air Fryer Broccoli Cheddar Poppers:

Can I use frozen broccoli for Air Fryer Broccoli Cheddar Poppers?

Yes, frozen broccoli can be used, but make sure to thaw and drain excess water before mixing.

What dipping sauces pair well with these poppers?

Try ranch dressing, marinara sauce, or even spicy sriracha mayo for dipping your Air Fryer Broccoli Cheddar Poppers!

How can I customize my Air Fryer Broccoli Cheddar Poppers?

You can add different cheeses like mozzarella or pepper jack for varied flavors. Additionally, mixing in spices such as garlic powder or red pepper flakes adds an exciting twist.

Are Air Fryer Broccoli Cheddar Poppers healthy?

Absolutely! They are lower in fat compared to traditional fried snacks and provide essential nutrients from broccoli.

Final Thoughts

Air Fryer Broccoli Cheddar Poppers are a delightful snack that combines healthiness with mouthwatering flavor. Their versatility allows you to customize them based on your preferences—whether it’s different cheeses or spices. Give this recipe a try, and enjoy a crunchy yet cheesy treat that’s perfect for any occasion!

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Air Fryer Broccoli Cheddar Poppers

Air Fryer Broccoli Cheddar Poppers


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  • Author: Aleena
  • Total Time: 22 minutes
  • Yield: Approximately 12 servings
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Description

Air Fryer Broccoli Cheddar Poppers are a deliciously healthy snack that combines the vibrant crunch of fresh broccoli with the rich, gooey goodness of cheddar cheese. These irresistibly crispy poppers are perfect for any occasion, whether it’s game day, movie night, or a quick after-school pick-me-up. Made with wholesome ingredients and minimal oil, they provide a guilt-free way to indulge in a classic favorite. Easy to prepare and packed with nutrients, these poppers are sure to be a hit among both kids and adults alike!


Ingredients

  • Fresh broccoli florets
  • Shredded cheddar cheese
  • Breadcrumbs
  • Egg
  • Garlic powder
  • Onion powder
  • Salt
  • Pepper

Instructions

  1. Wash and chop fresh broccoli florets into small pieces.
  2. In a mixing bowl, combine chopped broccoli, shredded cheddar cheese, breadcrumbs, egg, garlic powder, onion powder, salt, and pepper. Mix until well combined.
  3. Shape the mixture into bite-sized balls or patties that hold together.
  4. Preheat your air fryer to 375°F (190°C).
  5. Place the formed poppers in the air fryer basket in a single layer and cook for 10-12 minutes until golden brown and crispy. Flip halfway through for even cooking.
  6. Let cool slightly before serving with your favorite dipping sauces.
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Snack
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 popper
  • Calories: 70
  • Sugar: 0g
  • Sodium: 120mg
  • Fat: 3g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 20mg

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