Description
Indulge in the delightful crunch of homemade Air Fryer Crispy Onions, a healthier twist on a classic favorite! These golden-brown onion rings are light and crispy, perfect for adding texture to burgers, salads, or enjoying as a savory snack. By using an air fryer, you can enjoy all the flavor without the excess oil of traditional frying methods. With just a few simple ingredients and quick prep time, this recipe is ideal for anyone looking to elevate their meals with a deliciously crunchy topping.
Ingredients
Scale
- 1 large onion
- 1/2 cup all-purpose flour
- 1 egg
- 1/2 cup panko breadcrumbs
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- Salt and pepper to taste
- Olive oil spray
Instructions
- Slice the onion into thin, uniform rings.
- Set up three bowls: one with flour, one with a beaten egg, and one with panko breadcrumbs mixed with garlic powder, paprika, salt, and pepper.
- Coat each onion ring first in flour, then dip into the egg mixture, and finally coat with the breadcrumb mixture.
- Preheat your air fryer to 375°F (190°C) for 3-5 minutes.
- Lightly spray the air fryer basket with olive oil spray.
- Place coated onion rings in a single layer in the basket and air fry for 8-10 minutes, flipping halfway through.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 0g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg