Description
Elevate your meal with this Air Fryer Sweet Potatoes Recipe that promises crispy perfection in every bite. These air-fried sweet potatoes are a delightful blend of tender sweetness and savory crunch, making them the ideal side dish or snack for any occasion. In just 30 minutes, you can create a healthy and delicious addition to your dinner plate that both kids and adults will adore. With easy seasoning options and minimal cleanup, this recipe is perfect for busy weeknights or meal prep days. Enjoy the delightful flavor of roasted sweet potatoes without the excess oil—your taste buds will thank you!
Ingredients
- 2 large sweet potatoes (about 1.5 lbs)
- 2 tablespoons olive oil
- 1 teaspoon salt (or to taste)
- 1/2 teaspoon black pepper (or to taste)
- 1 teaspoon paprika
Instructions
- Wash and peel the sweet potatoes.
- Cut into uniform 1-inch cubes and place in a mixing bowl.
- Drizzle with olive oil, then season with salt, pepper, and paprika. Toss to coat evenly.
- Preheat your air fryer to 400°F (200°C) for about 5 minutes.
- Arrange the sweet potato cubes in a single layer in the air fryer basket.
- Cook for 15-20 minutes, shaking halfway through until golden brown and tender.
- Let cool slightly before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Side Dish
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 cup (approximately 150g)
- Calories: 180
- Sugar: 6g
- Sodium: 350mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 0mg