Description
Experience a burst of tropical flavors with our Avocado Mango Salad, a delightful blend of creamy avocado and juicy mango topped with a zesty lime dressing. This salad is not only a treat for your taste buds but also a feast for the eyes, making it perfect for gatherings, casual dinners, or as a refreshing snack. Ready in just 10 minutes, it’s packed with healthy fats and nutrients, ensuring you enjoy every delicious bite guilt-free. Serve it alongside grilled fish or chicken for a well-rounded meal, or enjoy it on its own for a light yet satisfying dish.
Ingredients
Scale
- 2 ripe mangoes (chopped)
- 2 ripe avocados (chopped)
- 2 tablespoons red onion (diced)
- 2 tablespoons cilantro (chopped)
- 2 tablespoons olive oil
- 2 tablespoons lime juice
- 2 teaspoons honey
- ½ teaspoon cumin
- ¼ teaspoon chili powder
- ¼ teaspoon salt
- ¼ teaspoon black pepper
Instructions
- In a large mixing bowl, whisk together olive oil, lime juice, honey, cumin, chili powder, salt, and pepper to create the dressing.
- Add chopped mangoes and avocados to the bowl.
- Sprinkle diced red onion and chopped cilantro on top.
- Toss gently to combine all ingredients evenly. Serve immediately for the freshest flavor!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: Tropical
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 210
- Sugar: 8g
- Sodium: 180mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 6g
- Protein: 3g
- Cholesterol: 0mg