Description
Bang Bang Chicken Skewers are a flavor-packed delight that combines tender chicken thighs with a sweet and spicy bang bang sauce. Perfect for any occasion—from summer barbecues to cozy family dinners—these skewers are easy to prepare and sure to impress your guests.
Ingredients
Scale
- 1½–2 lbs chicken thighs, cubed
- 1 Tbsp extra virgin olive oil
- 1 tsp paprika
- 1 tsp garlic powder
- ½ tsp cayenne pepper
- 2 Tbsp hot honey
- 1 cup mayonnaise
- 2 Tbsp lime juice
- ⅔ cup Thai sweet chili sauce
- ¼ cup Sriracha
Instructions
- Marinate the chicken thighs in olive oil, paprika, garlic powder, cayenne pepper, and salt for at least 30 minutes.
- While the chicken marinates, mix mayonnaise, Thai sweet chili sauce, Sriracha, and lime juice in a bowl to make the bang bang sauce.
- Thread marinated chicken onto skewers and brush with half of the bang bang sauce.
- Grill over medium-high heat for 15-20 minutes or air fry at 400°F for 10-12 minutes until cooked through (internal temperature of 165°F).
- Drizzle with remaining sauce before serving.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Grilling/Air Frying
- Cuisine: Asian-inspired
Nutrition
- Serving Size: 2 skewers (approx. 150g)
- Calories: 300
- Sugar: 6g
- Sodium: 750mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 15g
- Cholesterol: 90mg