Description
The Best Chicken Caesar Salad with Homemade Croutons is a mouthwatering dish that combines crispy, seasoned croutons, juicy grilled chicken, and a creamy dressing for a delightful dining experience. Perfect for any occasion—whether it’s a casual lunch, a dinner party, or a family gathering—this salad is not only visually appealing but also packed with vibrant flavors and textures that will impress your guests. With easy-to-follow steps and customizable ingredients, you can whip up this classic favorite in no time.
Ingredients
Scale
- 4 cups ciabatta bread cubes
- 6 tablespoons extra-virgin olive oil
- 2 tablespoons chopped fresh parsley leaves
- 2 cloves garlic (grated)
- Kosher salt and freshly ground black pepper (to taste)
- 1 1/2 pounds boneless, skinless chicken breasts
- 1/4 cup mayonnaise
- 1/4 cup buttermilk
- 3 tablespoons freshly grated Parmesan
- 1 tablespoon freshly squeezed lemon juice
- 2 teaspoons lemon zest
- 1 1/2 teaspoons Dijon mustard
- 1/2 teaspoon Worcestershire sauce
- 2 heads romaine (roughly chopped)
- 1/4 cup freshly grated Parmesan
Instructions
- Preheat your oven to 375°F (190°C). Combine ciabatta cubes with 3 tablespoons of olive oil, parsley, garlic, salt, and pepper. Spread on a baking sheet and bake for 10-15 minutes until golden.
- Season chicken breasts with 3 tablespoons of olive oil, salt, and pepper. Grill over medium heat for about 6-7 minutes per side until fully cooked.
- For the dressing, mix mayonnaise, buttermilk, 3 tablespoons of grated Parmesan, garlic, lemon juice, Dijon mustard, Worcestershire sauce, salt, and pepper in a bowl; whisk until smooth.
- In a large bowl, toss chopped romaine with croutons. Slice grilled chicken and place on top. Drizzle with dressing and toss gently.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Salad
- Method: Baking and Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 820mg
- Fat: 26g
- Saturated Fat: 5g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 90mg