Description
Indulge in the delightful fusion of sweet and savory with our Caramel Apple Cheese Ball—a perfect appetizer for any occasion! This quick and easy recipe comes together in just 10 minutes, making it an ideal choice for spontaneous gatherings or festive celebrations. Combining creamy cream cheese and sharp cheddar with crisp apples and rich caramel, this cheese ball is a showstopper that will leave your guests wanting more. Serve it alongside an array of crackers, fresh fruits, or even on a charcuterie board to elevate your entertaining game. Its beautiful presentation paired with its unique taste ensures it’s a crowd-pleaser at holiday parties and casual get-togethers alike.
Ingredients
Scale
- ¾ cup walnuts (chopped)
- 8 ounces cream cheese (room temperature)
- 1 ½ cups shredded sharp cheddar cheese
- ½ medium green apple (diced)
- 1 tablespoon caramel sauce (plus extra for drizzling)
- ⅛ teaspoon nutmeg
- Crackers for serving
Instructions
- Toast walnuts in a skillet over medium-high heat, stirring until browned (about 5 minutes). Let cool.
- In a mixing bowl, combine softened cream cheese, shredded cheddar, diced apple, nutmeg, and caramel sauce until well mixed.
- Shape the mixture into a ball using your hands.
- Roll the cheese ball in the toasted walnuts until evenly coated.
- Drizzle extra caramel sauce on top before serving with crackers.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Appetizer
- Method: No Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 ounce (28g)
- Calories: 90
- Sugar: 2g
- Sodium: 120mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 15mg