Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Chicken Alfredo Sloppy Joes: A Delicious Twist on a Classic Favorite

Chicken Alfredo Sloppy Joes


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Aleena
  • Total Time: 30 minutes
  • Yield: Serves 4

Description

Experience a delightful twist on a classic favorite with Chicken Alfredo Sloppy Joes! This creamy, savory dish features ground chicken sautéed with onions and garlic, all enveloped in a rich Alfredo sauce and served on toasted hamburger buns. Perfect for busy weeknights or casual gatherings, these sandwiches are not only quick to prepare but also kid-friendly and customizable to suit your family’s tastes. Elevate your comfort food game with this delicious recipe that promises satisfaction in every bite!


Ingredients

Scale
  • 1 pound ground chicken
  • 1 tablespoon olive oil
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • 4 chicken hamburger buns
  • Fresh parsley, chopped (for garnish)

Instructions

  1. In a skillet, heat olive oil over medium heat. Sauté the onion until translucent (3–4 minutes), then add garlic and cook for another 1–2 minutes.
  2. Add ground chicken, breaking it apart while cooking until no longer pink (5–7 minutes).
  3. Reduce heat to low; stir in heavy cream and gradually mix in Parmesan cheese until melted (2–3 minutes). Season with Italian seasoning, salt, and pepper. Adjust consistency if needed.
  4. Toast hamburger buns lightly. Spoon chicken Alfredo mixture onto each bun and serve warm, garnished with parsley.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Dinner
  • Method: Sauteing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 470
  • Sugar: 2g
  • Sodium: 870mg
  • Fat: 24g
  • Saturated Fat: 10g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 39g
  • Fiber: 2g
  • Protein: 29g
  • Cholesterol: 85mg