Description
Indulge in the ultimate comfort food with this delicious Chicken Bacon Ranch Fries Recipe. Perfect for game days, family gatherings, or a cozy dinner at home, this dish features crispy fries topped with tender chicken, crunchy bacon, and gooey melted cheese—all drizzled with creamy ranch dressing. Each bite delivers a satisfying explosion of flavors and textures that everyone will love. Whether you’re sharing it at a party or enjoying it as a hearty meal, these loaded fries are sure to impress!
Ingredients
Scale
- 1 bag frozen French fries
- 1 cup cooked chicken, shredded or diced
- 1 cup cooked bacon, crumbled
- 1 ½ cups shredded cheddar cheese
- ½ cup shredded mozzarella cheese
- ½ cup ranch dressing
- Optional: green onions and fresh parsley for garnish
Instructions
- Preheat your oven to 425°F (220°C). Spread frozen fries on a baking sheet in a single layer and bake for 20-25 minutes until golden and crispy.
- While fries cook, prepare toppings: crumble cooked bacon and warm up the chicken in a pan or microwave.
- Once fries are ready, sprinkle cheddar and mozzarella cheese over them, followed by the chicken and bacon.
- Return to the oven for an additional 5-7 minutes until cheese is melted and bubbly.
- Drizzle ranch dressing over the top and garnish with chopped green onions and parsley before serving hot.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 plate (300g)
- Calories: 780
- Sugar: 2g
- Sodium: 1200mg
- Fat: 44g
- Saturated Fat: 20g
- Unsaturated Fat: 22g
- Trans Fat: 0g
- Carbohydrates: 64g
- Fiber: 6g
- Protein: 36g
- Cholesterol: 80mg