Description
Discover the delightful Classic Turkey Bacon Broccoli Salad Recipe, a vibrant dish that is perfect for potlucks, picnics, or as a hearty side for dinner. This salad features finely chopped broccoli, savory turkey bacon, and a creamy dressing that melds beautifully when chilled overnight. Ideal for any gathering, this easy-to-make salad is not only flavorful but also packed with nutrients from fresh ingredients. Enjoy the perfect balance of crunch and creaminess with every bite!
Ingredients
Scale
- 8 cups broccoli florets, finely chopped
- 1/2 cup red onion, finely diced
- 1/2 cup raisins
- 1/3 cup salted sunflower seeds
- 1/2 pound turkey bacon, cooked and crumbled
- 1 cup mayonnaise
- 1/4–1/3 cup white sugar
- 1–2 tablespoons white vinegar
Instructions
- In a medium mixing bowl, combine the broccoli, red onion, raisins, sunflower seeds, and turkey bacon.
- In a separate bowl, mix together mayonnaise, sugar, and vinegar until smooth.
- Pour the dressing over the salad mixture and gently stir to coat all ingredients evenly.
- Cover the bowl with plastic wrap or a lid and refrigerate overnight to enhance flavors.
- Stir before serving chilled.
- Prep Time: 25 minutes
- Cook Time: None
- Category: Salad
- Method: Mixing/Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 320
- Sugar: 9g
- Sodium: 530mg
- Fat: 24g
- Saturated Fat: 4g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 15mg