Description
Indulge in the warm embrace of our Cozy and Sweet Honey Cinnamon Dessert: Cinnamon Sugar Blondies to Bake Anytime. These blondies are a perfect blend of chewy texture, sweet honey, and aromatic cinnamon, making them an ideal treat for any gathering or a cozy night in. With just a few simple ingredients, you can whip up this delightful dessert that will fill your home with irresistible scents and leave everyone wanting more. Whether enjoyed plain or dressed with ice cream, these blondies are sure to become a staple in your baking repertoire.
Ingredients
Scale
- 1 large egg
- ½ cup unsalted butter, melted
- ¼ cup honey
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup light brown sugar, packed
- ½ teaspoon salt
- 1 teaspoon ground cinnamon, divided
- 3 tablespoons granulated sugar (for topping)
Instructions
- Preheat your oven to 350°F (175°C) and line an 8×8-inch baking pan with parchment paper.
- In a mixing bowl, whisk together the melted butter and brown sugar until combined. Add the egg, honey, and vanilla extract; mix until smooth.
- Gradually stir in the flour, salt, and ½ teaspoon of ground cinnamon until just combined.
- Pour the batter into the prepared baking pan. In a separate bowl, mix granulated sugar and remaining cinnamon; sprinkle over the batter.
- Bake for 22–25 minutes or until a toothpick inserted comes out clean. Allow to cool before cutting into squares.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 155
- Sugar: 12g
- Sodium: 105mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 25mg