Description
Creamy Cucumber Salad is a refreshing and delightful dish that brings together the crispness of cucumbers and a rich, creamy dressing. Perfect for summer gatherings, picnics, or as a light side dish, this salad is not only quick to prepare but also offers a burst of freshness that everyone will love.
Ingredients
Scale
- 2 English cucumbers
- 1/2 cup sour cream
- 1 tbsp dill
- 2 tbsp white vinegar
- 1/2 tsp salt
- 1/4 tsp garlic powder
- 1 tsp sugar
- 1/2 red onion (optional)
Instructions
- Peel the cucumbers and slice them thinly. Place them in a large bowl.
- In a small bowl, mix together sour cream, dill, vinegar, salt, sugar, and garlic powder until smooth.
- Pour the dressing over the cucumbers and toss gently to coat.
- Cover and refrigerate for at least one hour before serving to enhance flavors.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Salad
- Method: No cooking involved
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 100
- Sugar: 3g
- Sodium: 320mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg