Description
Creamy Marry Me Ditalini Sausage Pasta is a heartwarming dish that combines the comforting flavors of Italian sausage with creamy, rich sauce and perfectly cooked ditalini pasta. In just under an hour, you can create a meal that’s not only satisfying but also sure to impress your family or guests. Perfect for date nights, busy weeknights, or special gatherings, this dish balances savory sausage, aromatic garlic, and luscious cream for an unforgettable dining experience. Serve it alongside a garden salad or crispy garlic bread for a complete meal that everyone will love.
Ingredients
Scale
- 8 oz ditalini pasta
- 1 lb mild Italian ground sausage
- 1 small onion, diced
- 3 cloves garlic, minced
- ¾ cup heavy cream
- ½ cup freshly grated Parmesan cheese
- 1 cup low sodium chicken broth
- Salt and pepper to taste
Instructions
- Cook ditalini pasta in salted water until al dente. Drain and set aside.
- In a large skillet, heat avocado oil over medium heat. Add ground sausage and cook until browned.
- Stir in diced onion and cook until softened; add minced garlic and sauté until fragrant.
- Mix in tomato paste and simmer for a few minutes, then deglaze with chicken broth.
- Reduce heat; stir in heavy cream and Parmesan until smooth.
- Season with salt and pepper, then add drained pasta. Toss to coat evenly.
- Serve hot, garnished with herbs and extra cheese if desired.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Skillet
- Cuisine: Italian
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 520
- Sugar: 2g
- Sodium: 740mg
- Fat: 30g
- Saturated Fat: 14g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 80mg