Description
Fireworks Blondies are the perfect festive treat for any occasion! Bursting with vibrant colors from red, white, and blue M&Ms and sprinkles, these chewy blondie bars offer a delightful blend of flavors that will impress friends and family alike. Their rich, buttery texture makes them an irresistible dessert, whether you’re celebrating the 4th of July or simply satisfying your sweet tooth. Easy to prepare and perfect for sharing, each batch yields 24 scrumptious bars that are sure to be a hit at summer barbecues, birthday parties, or holiday gatherings. Dive into this delicious recipe and make your celebrations even sweeter!
Ingredients
Scale
- ½ cup unsalted butter
- 2 cups packed brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- ½ teaspoon salt
- 1 teaspoon baking powder
- 2 cups all-purpose flour
- 2 cups red, white, and blue M&Ms
- ½ cup patriotic sprinkles
Instructions
- Preheat the oven to 350°F (175°C). Line a 9×13” baking pan with aluminum foil and spray with cooking spray.
- In a mixing bowl, cream together the butter and brown sugar using a mixer until smooth. Add eggs and vanilla; mix well.
- Stir in salt and baking powder, then gradually incorporate flour until just combined.
- Fold in M&Ms and sprinkles gently.
- Spread the batter evenly in the prepared pan with greased hands. Bake for 22-25 minutes or until golden brown around the edges.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 blondie (45g)
- Calories: 180
- Sugar: 18g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg