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Garlic Bread Pizza


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  • Author: Aleena
  • Total Time: 25 minutes
  • Yield: 8 servings 1x

Description

Garlic Bread Pizza is a mouthwatering blend of crispy garlic bread and classic pizza flavors, making it the perfect dish for any occasion. This easy recipe is ideal for busy weeknights or casual gatherings, allowing you to create a delicious meal in no time. The crispy garlic-flavored base supports a generous layer of gooey mozzarella cheese and your choice of toppings, offering endless customization possibilities. Whether you’re hosting friends for game night or simply indulging in a cozy dinner at home, this Garlic Bread Pizza promises to be a hit with its delightful crunch and rich flavors.


Ingredients

Scale
  • 1 loaf of garlic bread
  • 1 cup pizza sauce
  • 2 cups shredded mozzarella cheese
  • Assorted toppings (pepperoni, vegetables, olives)
  • Fresh basil leaves (for garnish)

Instructions

  1. Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. Slice the garlic bread loaf in half lengthwise and place cut-side up on the baking sheet.
  3. Spread pizza sauce evenly over each half, ensuring all edges are covered.
  4. Generously sprinkle shredded mozzarella cheese over the sauce and add your preferred toppings.
  5. Bake for 12-15 minutes until the cheese is bubbly and golden brown.
  6. Remove from the oven, garnish with fresh basil leaves, slice, and serve hot.

Notes

– For added crunch, sprinkle crushed red pepper flakes before baking.

– Customize sauces by using pesto or barbecue for unique flavors.

– Store leftovers in an airtight container; reheat in the oven to maintain crispness.

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 slice (85g)
  • Calories: 220
  • Sugar: 2g
  • Sodium: 450mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 2g
  • Protein: 9g
  • Cholesterol: 20mg