Description
Start your day with a deliciously nutritious breakfast! Dark Chocolate Raspberry Overnight Oats combine creamy almond milk, rich cocoa powder, and fresh raspberries, offering a delightful balance of flavors that keep you energized. Perfect for busy mornings or leisurely brunches, this recipe is customizable to fit your taste preferences while being packed with essential nutrients.
Ingredients
Scale
- 1 cup rolled oats
- 2 tablespoons unsweetened cocoa powder
- 1 cup unsweetened almond milk
- 1 cup fresh raspberries (or frozen)
- 2 tablespoons pure maple syrup or honey
Instructions
- In a mixing bowl, combine the rolled oats and cocoa powder.
- Add the almond milk and maple syrup, stirring until fully mixed.
- Gently fold in the fresh raspberries without mashing them.
- Transfer the mixture to an airtight container and refrigerate overnight (or at least for 4 hours).
- Serve chilled, topping with additional raspberries, nuts, or dark chocolate shavings if desired.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Breakfast
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 300
- Sugar: 12g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 0.5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 10g
- Protein: 8g
- Cholesterol: 0mg