Description
Indulge in the exquisite flavors of Cherry Amaretto Tiramisu, a delightful twist on the traditional Italian dessert. This no-bake treat layers rich mascarpone cheese, coffee-soaked ladyfingers, and vibrant cherries infused with almond liqueur. Perfect for gatherings or a cozy night in, this lush dessert is not only easy to make but also visually stunning. With just a few simple ingredients and minimal prep time, you’ll create an unforgettable dessert that tantalizes taste buds and impresses guests.
Ingredients
Scale
- 24 ladyfingers
- 1 cup mascarpone cheese
- 4 tablespoons amaretto liqueur (divided)
- 1 cup fresh cherries (pitted and halved)
- 1 cup brewed coffee (cooled)
- 2 tablespoons sugar
Instructions
- Brew strong coffee and let it cool slightly. Mix in 2 tablespoons of amaretto.
- In a bowl, whip together mascarpone cheese, sugar, and remaining 2 tablespoons of amaretto until smooth.
- Briefly dip ladyfingers into the coffee mixture and layer them in a serving dish.
- Alternate layers with mascarpone mixture and cherries until all ingredients are used.
- Finish with a layer of mascarpone on top. Cover and refrigerate for at least 4 hours or overnight.
- Before serving, garnish with extra cherries.
- Prep Time: 30 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (130g)
- Calories: 330
- Sugar: 23g
- Sodium: 85mg
- Fat: 19g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 45mg