Description
Indulge in the ultimate treat with this Chocolate Peanut Butter Fudge! This creamy, no-bake dessert blends rich chocolate and smooth peanut butter into a decadent delight that’s perfect for any occasion. With minimal ingredients and a quick preparation time of just 30 minutes, you can easily whip up a batch that’s sure to impress family and friends. Customize it by adding your favorite toppings or mix-ins for a personal touch!
Ingredients
Scale
- 1 cup semisweet chocolate chips
- 1 cup creamy peanut butter
- 1 can (14 oz) sweetened condensed milk
- 1 tsp pure vanilla extract
Instructions
- Line an 8-inch square baking dish with parchment paper, leaving an overhang for easy removal.
- In a saucepan over low heat, melt the chocolate chips with the sweetened condensed milk, stirring until smooth.
- Remove from heat and blend in the peanut butter until fully incorporated.
- Stir in vanilla extract to enhance flavor.
- Spread the mixture into the prepared dish, smoothing the top evenly.
- Refrigerate for at least two hours or until firm. Lift out using parchment overhang and cut into squares.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 square (30g)
- Calories: 150
- Sugar: 14g
- Sodium: 40mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg