Description
Coconut Key Lime Crinkle Cookies are a tropical delight that brings together the sweetness of coconut and the zesty brightness of lime. These soft, chewy cookies feature a charming crinkled appearance and a delightful aroma, making them perfect for any occasion. In under an hour, you can whip up these refreshing treats that will impress your guests and satisfy your sweet cravings.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup coconut sugar
- 1 tsp baking powder
- 1/2 cup unsweetened shredded coconut
- Zest and juice of 2 fresh limes
- 1/4 cup melted butter
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large bowl, whisk together flour, baking powder, and coconut sugar until combined.
- In another bowl, mix melted butter, lime juice, lime zest, and shredded coconut until well blended.
- Gradually add the wet mixture to the dry ingredients, stirring until just combined; avoid overmixing.
- Using a cookie scoop or tablespoon, portion out dough onto the prepared baking sheet, spacing them about two inches apart.
- Bake for 12-15 minutes or until edges are lightly golden but centers remain soft. Transfer to cooling racks.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Tropical
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 120
- Sugar: 8g
- Sodium: 30mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 10mg