Description
Indulge in the refreshing taste of our Key Lime Pie Yogurt Bark Recipe, a delightful treat that’s perfect for warm days and family gatherings. This easy-to-make high-protein snack combines the tangy flavor of key limes with creamy Greek yogurt and crunchy toppings. Simply freeze it for a satisfying dessert that is both delicious and nutritious. Customize it with your favorite toppings, and watch as this guilt-free indulgence becomes a hit among kids and adults alike!
Ingredients
Scale
- 2.5 cups Greek yogurt (plain, non-fat or low-fat)
- 3.5 tbsp key lime juice
- 2 tbsp powdered swerve (or 1 tbsp honey)
- 1 scoop vanilla protein powder
- 1/3 cup crushed gluten-free graham crackers
- 1/4 cup toasted coconut
Instructions
- In a mixing bowl, combine Greek yogurt, key lime juice, protein powder, lime zest, sweetener, and vanilla extract. Mix until smooth.
- Line a baking sheet with parchment paper or a silicone mat and spread the yogurt mixture evenly.
- Sprinkle crushed graham crackers and toasted coconut over the top.
- Freeze for 2-3 hours until firm. Remove from the freezer and break into pieces.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 100
- Sugar: 5g
- Sodium: 40mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 5mg