Description
Magic 7-Layer Cookies are a delightful twist on the classic seven-layer bar, transforming them into chewy, irresistible cookie form. These cookies boast crisp edges and soft centers, brimming with a harmonious blend of butterscotch chips, semi-sweet chocolate chips, shredded coconut, and crunchy pecans. Perfect for any occasion—whether you’re celebrating a holiday or enjoying a simple afternoon treat—these cookies offer an enchanting sweet and salty experience that is sure to impress.
Ingredients
Scale
- 1 cup softened butter
- 1 cup brown sugar
- 1/2 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 1/2 cups all-purpose flour
- 1 teaspoon cornstarch
- 1/2 teaspoon baking soda
- 1 teaspoon salt (or adjust for salted butter)
- 1 1/2 cups semi-sweet chocolate chips
- 1 cup butterscotch chips
- 1 cup shredded coconut
- 1 cup chopped pecans or walnuts
Instructions
- Preheat your oven to 385°F (195°C).
- In a large mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy (about 4 minutes).
- Beat in the eggs and vanilla extract until well combined.
- Gently fold in the flour, cornstarch, baking soda, and salt until just combined.
- Add in the butterscotch chips, semi-sweet chocolate chips, shredded coconut, and chopped nuts; mix until evenly distributed.
- Drop tablespoon-sized balls of dough onto a prepared baking sheet lined with parchment paper.
- Bake for 9 to 12 minutes or until golden around the edges but still soft in the center.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (40g)
- Calories: 190
- Sugar: 14g
- Sodium: 80mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg