Description
If you’re in search of a delicious and guilt-free treat, look no further than these Mint Chocolate Chip Protein Balls. Whipped up in mere minutes, this no-bake recipe combines the refreshing taste of mint with rich chocolate, delivering a satisfying snack that fuels your body. Perfect for pre- or post-workout energy, school lunches, or an afternoon pick-me-up, these protein balls are as versatile as they are tasty. Made with wholesome ingredients like almond butter and rolled oats, you’ll enjoy every bite while keeping your nutrition on track.
Ingredients
Scale
- 1/2 cup rolled oats
- 1 cup almond butter
- 2 tbsp honey
- 1/4 cup vanilla protein powder
- 1/4 tsp peppermint extract
- 1/4 cup mini dark chocolate chips
Instructions
- In a large mixing bowl, combine rolled oats, almond butter, honey, vanilla protein powder, and peppermint extract. Mix until smooth.
- If the mixture is too dry, gradually add unsweetened almond milk until the desired consistency is reached.
- Gently fold in mini dark chocolate chips.
- Roll the mixture into small balls (about 1 tablespoon each).
- Place on a parchment-lined baking sheet and refrigerate for at least 20 minutes to firm up.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 6g
- Sodium: 80mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg