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No-Bake Peanut Butter Lasagna

No-Bake Peanut Butter Lasagna

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  • Author: Aleena
  • Total Time: 0 hours
  • Yield: Makes approximately 12 servings 1x

Description

Indulge in the ultimate dessert experience with our No-Bake Peanut Butter Lasagna. This creamy, layered delight features a crunchy cookie crust topped with rich chocolate ganache, luscious peanut butter cheesecake mousse, and fluffy chocolate mousse, creating an irresistible combination of flavors and textures. Perfect for any occasion, this no-bake treat is easy to prepare, making it a hit at parties or a sweet surprise for family gatherings. With its decadent layers and delightful presentation, your guests will be impressed—and you’ll be thrilled with how simple it is to make. Chill it in the refrigerator for a few hours, and you have a stunning dessert ready to serve!

Ingredients

Scale
  • 2 cups crushed graham crackers
  • ½ cup salted peanuts, chopped
  • ½ cup unsalted butter, melted
  • 1 ½ cups semi-sweet chocolate chips
  • ¾ cup heavy cream
  • 1 cup creamy peanut butter
  • 8 oz cream cheese, softened
  • 1 cup powdered sugar
  • 1 tsp vanilla extract
  • 3 cups whipped topping

Instructions

  1. In a bowl, combine crushed graham crackers, chopped peanuts, and melted butter. Press firmly into the bottom of a baking dish and freeze for 15 minutes.
  2. Heat heavy cream until simmering; pour over chocolate chips in a bowl. Let sit for a few minutes before stirring until smooth. Spread over the chilled crust and refrigerate for 15-20 minutes.
  3. Beat together peanut butter, cream cheese, powdered sugar, and vanilla until smooth. Fold in whipped topping and spread over the ganache layer.
  4. Whisk instant pudding mix with cold milk until thickened; fold in whipped topping and spread over the cheesecake layer.
  5. Top with remaining whipped topping and drizzle with melted peanut butter; sprinkle toppings as desired.
  6. Chill for at least 4 hours before serving.
  • Prep Time: 30 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (107g)
  • Calories: 362
  • Sugar: 22g
  • Sodium: 157mg
  • Fat: 23g
  • Saturated Fat: 10g
  • Unsaturated Fat: 11g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 2g
  • Protein: 7g
  • Cholesterol: 30mg

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Find it online: https://womenrecipe.com/no-bake-peanut-butter-lasagna/