Description
Oreo Truffles are the ultimate no-bake dessert, perfect for any celebration or a sweet indulgence at home. With just three simple ingredients—Oreos, cream cheese, and chocolate—these rich and creamy treats are easy to make and even easier to enjoy.
Ingredients
Scale
- 1 package Oreos (any flavor)
- 8 oz cream cheese (softened)
- 12 oz semisweet chocolate
- 6 oz white melting chocolate (for topping)
Instructions
- Crush Oreos in a food processor until fine.
- In a mixing bowl, blend crushed Oreos with softened cream cheese until smooth.
- Scoop out the mixture and roll into 1-inch balls; place on a parchment-lined baking sheet.
- Melt semisweet chocolate in a microwave-safe bowl, then dip each truffle until fully coated. Return to parchment.
- Drizzle melted white chocolate over the truffles for decoration.
- Chill for at least one hour before serving.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 truffle (20g)
- Calories: 80
- Sugar: 7g
- Sodium: 45mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg