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Home » Recipe Index » Peach Moscow Mule

Peach Moscow Mule

February 3, 2026 by Aleena

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Celebrate summertime by mixing up a Peach Moscow Mule! This delightful cocktail combines fresh peach puree with ginger beer and vodka, topped off with a splash of lime juice and cinnamon simple syrup. It strikes the perfect balance between sweet and refreshing, making it an ideal drink for various occasions. Whether you’re hosting a backyard barbecue or enjoying a quiet evening, this Peach Moscow Mule is sure to impress your guests.

Why You’ll Love This Recipe

  • Refreshing Flavor: The fresh peach puree gives this cocktail a summery sweetness that’s hard to resist.
  • Easy to Make: With just a few ingredients and simple steps, you’ll have a delicious drink ready in no time.
  • Versatile: Perfect for parties, picnics, or just a cozy night in, this cocktail fits any occasion.
  • Unique Twist: This variation on the classic Moscow Mule brings unexpected flavors that elevate your drinking experience.
  • Customizable: Adjust the sweetness or spice levels by modifying the cinnamon syrup or using different types of ginger beer.

Tools and Preparation

Before diving into the recipe, gather your tools and equipment to ensure a smooth preparation process.

Essential Tools and Equipment

  • Cocktail shaker
  • Jigger
  • Muddler
  • Measuring spoons

Importance of Each Tool

  • Cocktail shaker: Essential for mixing your ingredients thoroughly and chilling your drink.
  • Jigger: Helps you measure precise amounts of vodka and peach puree for consistency in flavor.
  • Muddler: Useful for extracting the best flavors from fresh peaches if you choose to muddle them instead of pureeing.

Ingredients

For the Cinnamon Simple Syrup

  • ½ cup granulated sugar
  • ½ cup water
  • 1 stick cinnamon

For the Drink

  • 2 oz. peach puree (from about ½ fresh peach)
  • 3 oz. ginger beer
  • 1 ½ oz. vodka
  • ½ oz. freshly squeezed lime juice
  • ½ oz. cinnamon simple syrup (recipe above)
  • Ice (for serving)

How to Make Peach Moscow Mule

Step 1: Make the Cinnamon Simple Syrup

  1. In a small saucepan, combine ½ cup granulated sugar, ½ cup water, and 1 stick cinnamon.
  2. Heat over medium heat until the sugar dissolves completely.
  3. Allow it to simmer for about 10 minutes before removing from heat. Let it cool with the cinnamon stick still inside.

Step 2: Prepare the Peach Puree

  1. Take half of a ripe peach and peel it if desired.
  2. Blend until smooth to create approximately 2 ounces of peach puree.

Step 3: Mix Your Cocktail

  1. In a cocktail shaker, combine 2 oz. peach puree, 1 ½ oz. vodka, ½ oz. freshly squeezed lime juice, and ½ oz. cinnamon simple syrup.
  2. Fill the shaker with ice and shake vigorously for about 15 seconds.

Step 4: Assemble the Drink

  1. Strain the mixture into a glass filled with ice.
  2. Top off with 3 oz. ginger beer, stirring gently to mix.

Step 5: Garnish and Serve

  1. Garnish with fresh peach slices or a sprinkle of cinnamon if desired.
  2. Serve immediately and enjoy your refreshing Peach Moscow Mule!

How to Serve Peach Moscow Mule

Serving a Peach Moscow Mule is an enjoyable experience that can elevate any gathering. This refreshing cocktail can be presented in various ways to impress your guests and bring out the flavors of summer.

For a Classic Presentation

  • Use a traditional copper mug to serve your Peach Moscow Mule. The copper enhances the drink’s chill and adds an authentic touch.

Garnish with Fresh Peaches

  • Slice fresh peaches and use them as a garnish. This not only adds visual appeal but also infuses more peach flavor into each sip.

Add a Mint Sprig

  • Topping your drink with a sprig of fresh mint provides a delightful aroma and enhances the overall freshness of the cocktail.

Serve Over Crushed Ice

  • Instead of regular ice cubes, use crushed ice for a slushy texture. This keeps the drink colder longer and makes it even more refreshing.

Pair with Savory Snacks

  • Consider serving savory snacks like cheese or charcuterie boards alongside your cocktails. These flavors complement the sweetness of the peach nicely.
Peach this …

How to Perfect Peach Moscow Mule

Creating the perfect Peach Moscow Mule requires attention to detail. Follow these tips to ensure your cocktail is always a hit.

  • Use Fresh Ingredients: Opt for fresh peaches when making puree for the best flavor. Frozen peaches can be used in a pinch, but fresh is ideal.
  • Balance Your Flavors: Adjust the lime juice and simple syrup according to your taste preferences. A little more lime can add brightness, while extra syrup will enhance sweetness.
  • Chill Your Ingredients: For an extra-cold drink, chill your ginger beer and vodka before mixing. This ensures that your cocktail stays refreshing for longer.
  • Experiment with Garnishes: Don’t hesitate to try different garnishes beyond mint and peach slices, such as lime wheels or even edible flowers for a unique twist.

Best Side Dishes for Peach Moscow Mule

Pairing side dishes with your Peach Moscow Mule can enhance its flavors beautifully. Here are some delicious options that complement this delightful cocktail:

  1. Grilled Shrimp Skewers: Lightly seasoned shrimp grilled to perfection add a smoky flavor that balances the sweet notes of the cocktail.
  2. Peach Caprese Salad: Combine fresh mozzarella, basil, and ripe peaches for a refreshing side that echoes the peachy theme.
  3. Spicy Chicken Wings: The heat from spicy wings contrasts nicely with the sweetness of the drink, creating an enjoyable flavor combination.
  4. Crispy Flatbread: Top flatbread with goat cheese, arugula, and figs for a sophisticated appetizer that pairs wonderfully with cocktails.
  5. Cheese Platter: Offer assorted cheeses like brie or sharp cheddar alongside crackers and fruits for guests to snack on throughout the evening.
  6. Veggie Spring Rolls: Fresh veggies wrapped in rice paper served with peanut sauce provide a light and crunchy accompaniment to any drink.
  7. Fruit Salsa with Chips: A mix of seasonal fruits served with cinnamon-sugar tortilla chips offers a sweet contrast that’s fun to munch on while sipping cocktails.
  8. Mini Sliders: Bite-sized sliders filled with grilled meats or veggies make for hearty finger food that pairs well with drinks without overpowering them.

Common Mistakes to Avoid

Making a Peach Moscow Mule can be simple, but avoiding these common mistakes will ensure your cocktail is perfect every time.

  • Using canned peach puree: Fresh peach puree provides the best flavor. Always opt for fresh peaches to achieve that vibrant taste.
  • Not measuring ingredients: Precision matters in cocktails. Use a jigger to measure vodka and lime juice for a balanced drink.
  • Skipping the cinnamon syrup: The cinnamon simple syrup adds depth. Don’t skip this step; it’s key to elevating your Peach Moscow Mule.
  • Using flat ginger beer: Ensure your ginger beer is fresh and fizzy. Flat ginger beer can ruin the drink’s refreshing quality.
  • Serving without ice: A cold drink is essential for any cocktail. Always serve your Peach Moscow Mule over plenty of ice.

Refrigerator Storage

  • Store any leftover Peach Moscow Mule mixture in an airtight container.
  • It can be kept in the refrigerator for up to 2 days.
  • Make sure to keep the ginger beer separate until ready to serve to maintain fizziness.

Freezing Peach Moscow Mule

  • Freezing is not recommended for mixed cocktails, as it alters texture and flavor.
  • If you want to freeze components, prepare the peach puree and cinnamon syrup separately.
  • Store them in freezer-safe containers for up to 3 months.

Reheating Peach Moscow Mule

This cocktail is best served chilled, but if you need to reheat components:

  • Oven: Preheat at 350°F (175°C) and warm the mixture in an oven-safe container for about 10 minutes.
  • Microwave: Warm small amounts in short bursts (15-20 seconds) on low power, stirring in between.
  • Stovetop: Heat gently over low heat, stirring continuously until warm.

Frequently Asked Questions

What is a Peach Moscow Mule?

A Peach Moscow Mule is a fruity twist on the classic Moscow Mule, featuring fresh peach puree, ginger beer, vodka, and lime juice.

Can I use other fruits in my Moscow Mule?

Absolutely! Feel free to substitute with other purees like raspberry or strawberry for different flavors while maintaining the same base recipe.

How can I make this drink non-alcoholic?

Simply replace vodka with sparkling water or additional ginger beer for a refreshing mocktail version of your Peach Moscow Mule.

What type of vodka should I use?

Any good-quality vodka works well. Consider using flavored vodkas like peach or citrus for added depth of flavor in your Peach Moscow Mule.

How do I garnish my Peach Moscow Mule?

Garnish with fresh peach slices or a sprig of mint. This not only looks inviting but also enhances the aroma of your cocktail.

Final Thoughts

The Peach Moscow Mule is a delightful summer cocktail that combines sweet peach flavors with zesty lime and spicy ginger notes. Perfect for gatherings or quiet evenings at home, this versatile drink offers room for customization. Try adding herbs or different fruits according to your taste!

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Peach Moscow Mule

Peach Moscow Mule


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  • Author: Aleena
  • Total Time: 20 minutes
  • Yield: Serves 1 cocktail 1x
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Description

Celebrate summer with the refreshing Peach Moscow Mule, a delightful cocktail that combines sweet peach puree with zesty lime juice and spicy ginger beer. This easy-to-make drink is perfect for any occasion, whether you’re hosting a backyard barbecue or enjoying a cozy evening at home. The unique flavors of fresh peaches and cinnamon simple syrup create an unforgettable experience that will impress your guests. With just a few ingredients and simple steps, you can elevate your cocktail game and enjoy the vibrant taste of summer in every sip.


Ingredients

Scale
  • 2 oz. peach puree (from about ½ fresh peach)
  • 3 oz. ginger beer
  • 1 ½ oz. vodka
  • ½ oz. freshly squeezed lime juice
  • ½ oz. cinnamon simple syrup (made from ½ cup granulated sugar, ½ cup water, and 1 stick cinnamon)
  • Ice (for serving)

Instructions

  1. Make Cinnamon Simple Syrup: Combine sugar, water, and cinnamon stick in a saucepan over medium heat until dissolved; simmer for 10 minutes and cool.
  2. Prepare Peach Puree: Blend half of a ripe peach until smooth to yield approximately 2 ounces.
  3. Mix Cocktail: In a shaker, combine peach puree, vodka, lime juice, and cinnamon syrup; fill with ice and shake vigorously for 15 seconds.
  4. Assemble Drink: Strain into an ice-filled glass and top with ginger beer; stir gently.
  5. Garnish: Add fresh peach slices or a sprinkle of cinnamon if desired.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Cocktail
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 cocktail
  • Calories: 210
  • Sugar: 24g
  • Sodium: 15mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 27g
  • Fiber: 1g
  • Protein: <1g
  • Cholesterol: 0mg

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