Description
Spicy Aioli is a quick and flavorful condiment that enhances your meals with its creamy texture and zesty kick. In just five minutes, you can create this delightful sauce using simple ingredients like mayonnaise, garlic, lemon juice, and cayenne pepper. Perfect as a dip for fries, a spread for sandwiches, or a topping for burgers, Spicy Aioli is versatile enough to elevate any dish. Whether you’re hosting a barbecue or looking to spice up a weeknight dinner, this homemade aioli is sure to impress your family and friends.
Ingredients
Scale
- 1 cup mayonnaise
- 2 cloves garlic (minced)
- 1 tablespoon lemon juice
- 1 teaspoon cayenne pepper (adjust to taste)
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- In a mixing bowl, combine mayonnaise, minced garlic, lemon juice, cayenne pepper, salt, and black pepper.
- Whisk the ingredients together until smooth and well-blended.
- Cover the bowl with plastic wrap or transfer the aioli to an airtight container and refrigerate for at least 30 minutes to let the flavors meld.
- Serve chilled as a dip for fries or chicken tenders, or as a spread on sandwiches and burgers.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Condiment
- Method: No cooking required
- Cuisine: Mediterranean
Nutrition
- Serving Size: 2 tablespoons (30g)
- Calories: 110
- Sugar: 0g
- Sodium: 150mg
- Fat: 11g
- Saturated Fat: 1g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 5mg