Description
Spicy Jalapeno Chicken is a sensational dish that combines crispy fried chicken with a delightful sweet and spicy sauce, making it a hit for any occasion. This recipe features tender chicken thighs enhanced with fresh jalapenos for an added kick, perfect for those who love bold flavors. Whether you’re planning a cozy family dinner or a lively gathering with friends, this dish is sure to impress. Customize the spice level to your liking by adjusting the jalapenos, and enjoy the explosion of flavors in every bite. Prepare to indulge in this mouthwatering meal that’s both easy and quick to make!
Ingredients
Scale
- 2 pounds boneless skinless chicken thighs
- 1/4 cup cornstarch
- Salt and black pepper
- 1/4 cup low sodium soy sauce
- 1/4 cup water
- 1/4 cup brown sugar
- 4 cloves garlic (minced)
- 2 large jalapenos (sliced)
Instructions
- Season chicken with salt and black pepper; coat with cornstarch and set aside.
- Whisk together soy sauce, water, brown sugar, and garlic in a separate bowl.
- Heat vegetable oil in a heavy pot to 315°F.
- Fry chicken pieces in batches for 5-6 minutes; remove and increase oil temperature to 350°F.
- Return chicken to oil for an additional 3-4 minutes until crispy.
- Combine cooked chicken with the sauce mixture and sliced jalapenos in a skillet over medium heat; toss to coat.
- Cook until the sauce thickens, then serve hot.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Frying
- Cuisine: Asian-inspired
Nutrition
- Serving Size: 1 piece of chicken (approx. 100g)
- Calories: 290
- Sugar: 7g
- Sodium: 580mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: <1g
- Protein: 25g
- Cholesterol: 70mg