Description
Snack time just got a delicious upgrade with these Strawberry Shortcake Energy Bites! Perfect for any occasion, these no-bake treats are a guilt-free way to indulge your sweet tooth. Made with wholesome ingredients like rolled oats, cashews, and freeze-dried strawberries, they’re not only quick to prepare but also nutritious and satisfying. Whether you need a boost before a workout or a delightful dessert after dinner, these energy bites fit the bill. They’re easy to make and can be stored in the fridge or freezer for quick access—ideal for busy lifestyles!
Ingredients
Scale
- 1 1/2 cups rolled oats
- 1 cup raw cashews
- 1/2 cup creamy cashew butter
- 1/4 cup pure maple syrup
- 1/4 cup Medjool dates, pitted
- 1 tsp vanilla extract
- 1/4 tsp salt
- 1 cup freeze-dried strawberries, crushed
- 1/4 cup white chocolate chips
- 1 tsp coconut oil
Instructions
- In a food processor, blend rolled oats and raw cashews until fine.
- Add pitted Medjool dates and pulse until finely chopped.
- Mix in cashew butter, maple syrup, vanilla extract, and salt; blend until sticky dough forms.
- Transfer to a bowl and fold in crushed freeze-dried strawberries.
- Scoop and roll into balls; place on a parchment-lined tray.
- Freeze for 20-30 minutes to firm up.
- Melt white chocolate chips with coconut oil; drizzle over bites and garnish with more strawberries.
- Refrigerate briefly to set before enjoying.
- Prep Time: 20 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: Vegan
Nutrition
- Serving Size: 2 energy bites (30g)
- Calories: 120
- Sugar: 6g
- Sodium: 40mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg