Description
Indulge in the vibrant flavors of summer with this refreshing Summer Strawberry Salad. Bursting with juicy strawberries, blueberries, and mandarin oranges, this delightful dish combines sweet and tangy notes that dance on your palate. Topped with creamy goat cheese and crunchy pecans, it’s a healthy, eye-catching salad perfect for picnics, barbecues, or as a light lunch.
Ingredients
Scale
- 8 ounces spring mix
- 1 cup sliced strawberries
- 1/2 cup blueberries
- 1/2 cup mandarin oranges
- 1/2 cup unsalted pecans
- 3.5 ounces crumbled goat cheese
- 2 tablespoons sliced green onions
- 1/2 cup orange sparkling juice
- 3 tablespoons olive oil
- 2 tablespoons white balsamic vinegar
- 1/2 tablespoon honey
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
Instructions
- In a large serving bowl, combine spring mix, strawberries, blueberries, mandarin oranges, pecans, goat cheese, and green onions.
- In a small jar with a lid, combine orange sparkling juice, olive oil, white balsamic vinegar, honey, salt, and pepper. Shake well to mix.
- Pour the dressing over the salad just before serving and toss gently to coat.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 bowl (200g)
- Calories: 260
- Sugar: 15g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 10mg