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Swirled Garlic Herb And Cheese Bread

Swirled Garlic Herb And Cheese Bread

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  • Author: Aleena
  • Total Time: 1 hour
  • Yield: Approximately 12 servings 1x

Description

Indulge in the delightful experience of homemade Swirled Garlic Herb And Cheese Bread. This aromatic loaf features a rich blend of roasted garlic, fresh herbs, and gooey mozzarella cheese, creating a buttery, flavor-packed treat that is perfect for any occasion. Whether served as an appetizer, paired with your favorite pasta dishes, or enjoyed warm as a snack, this irresistible bread is sure to impress. Its inviting aroma fills the kitchen as it bakes, making it hard to resist slicing into it while it’s still warm. With simple steps and easy-to-find ingredients, you can create a stunning centerpiece for your next meal or family gathering.

Ingredients

Scale
  • 1 cup warm milk
  • 2 ¼ tsp active dry yeast
  • 2 tbsp granulated sugar
  • 2 large eggs
  • 4 tbsp unsalted butter, softened
  • 3 ½ cups all-purpose flour
  • 1 tsp salt
  • 2 tbsp unsalted butter (for filling)
  • 3 cloves garlic, finely minced
  • 2 tbsp chopped fresh herbs (thyme, parsley, or rosemary)
  • 2 cups shredded mozzarella cheese
  • 1 large egg (for egg wash)
  • 1 tbsp water (for egg wash)

Instructions

  1. In a mixing bowl, combine warm milk, sugar, and yeast. Let sit until foamy (about 10 minutes).
  2. Add eggs, softened butter, flour, and salt; knead until smooth. Cover and let rise for 1 hour.
  3. For the filling: Melt butter in a pan; sauté garlic until fragrant. Stir in fresh herbs and cool.
  4. Roll out the dough into a rectangle; brush with garlic herb mixture and sprinkle with mozzarella.
  5. Roll tightly into a log; slice lengthwise and twist both halves together.
  6. Place in a greased baking pan; let rise for another 30–40 minutes. Preheat oven to 350°F (175°C).
  7. Brush with egg wash and bake for 35–40 minutes until golden brown.
  8. Cool for 15 minutes before slicing.
  • Prep Time: 20 minutes
  • Cook Time: 40 minutes
  • Category: Bread
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 slice (60g)
  • Calories: 190
  • Sugar: 2g
  • Sodium: 200mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 50mg

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Find it online: https://womenrecipe.com/swirled-garlic-herb-and-cheese-bread/