Description
Tomato Cucumber Mozzarella Salad (VIDEO) is a refreshing and vibrant dish that’s perfect for summer gatherings or a quick weeknight meal. This salad combines juicy cherry tomatoes, crunchy cucumbers, creamy avocado, and soft mozzarella cheese, creating a delightful medley of flavors and textures. Tossed with a simple balsamic dressing, it serves beautifully as either a side dish or a light meal on its own. With its colorful presentation and fresh ingredients, this salad is sure to impress at any occasion.
Ingredients
Scale
- 1/2 English cucumber (quartered and sliced)
- 3 cups cherry tomatoes (halved)
- 1 large avocado (diced)
- 1/3 cup basil leaves (chopped)
- 8 oz fresh mozzarella pearls
- 3 Tbsp extra virgin olive oil
- 1 Tbsp balsamic vinegar
- 1 garlic clove (pressed)
- Salt and pepper to taste
Instructions
- In a serving bowl, combine the cucumber, cherry tomatoes, mozzarella pearls, diced avocado, and chopped basil.
- In a separate bowl, whisk together the olive oil, balsamic vinegar, pressed garlic, salt, and pepper until well combined.
- Drizzle the dressing over the salad just before serving. Toss gently to ensure even coating of all ingredients.
- Serve immediately for the best freshness.
- Prep Time: 15 minutes
- Cook Time: N/A
- Category: Salad
- Method: Mixing
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 230
- Sugar: 4g
- Sodium: 220mg
- Fat: 16g
- Saturated Fat: 4g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 5g
- Protein: 6g
- Cholesterol: 15mg