Description
Experience the joy of summer with these Watermelon Fries paired with a luscious Coconut Lime Dip. This refreshing snack is perfect for picnics, barbecues, or simply enjoying on a sunny day. Made with juicy watermelon and a creamy coconut yogurt dip, this dish is not only gluten-free and vegan but also takes just minutes to prepare. With its vibrant colors and delightful flavors, it’s an easy yet impressive treat that caters to various dietary preferences. Enjoy the sweet taste of summer with this healthy snack that everyone will love!
Ingredients
Scale
- 1 watermelon
- 2 tsp Tajin Classic Seasoning
- 1 cup coconut yogurt
- Zest and juice of 1 lime
- 1 tbsp coconut sugar
Instructions
- In a mixing bowl, combine coconut yogurt, lime zest, lime juice, and coconut sugar. Mix until smooth and set aside.
- Cut the watermelon into long fry-like shapes and place them on a serving plate.
- Sprinkle Tajin seasoning evenly over the watermelon fries.
- Serve chilled alongside the coconut lime dip.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 80
- Sugar: 15g
- Sodium: 15mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg