Description
Cherry Surprise Dessert is a delightful and easy-to-make treat that brings sweetness and vibrant flavor to any occasion. This quick dessert features a fluffy cake base topped with luscious cherry pie filling, creating a taste sensation that will impress your guests.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- ⅛ teaspoon salt
- 1 cup sugar
- ½ cup butter
- ½ cup milk
- 21-ounce can cherry pie filling
Instructions
- Preheat your oven to 350°F (175°C) and grease a 13 x 9 glass baking dish.
- In a medium bowl, whisk together flour, baking powder, and salt.
- In another bowl, cream together butter and sugar until fluffy. Gradually mix in the dry ingredients alternately with milk until just combined.
- Spread the batter evenly in the prepared baking dish and top with cherry pie filling.
- Bake for 55-60 minutes or until golden brown on top. Let cool before serving.
- Prep Time: 10 minutes
- Cook Time: 60 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 270
- Sugar: 24g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg