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Home » Recipe Index » Cherry Surprise Dessert

Cherry Surprise Dessert

June 29, 2025 by AleenaDessert

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Cherry Surprise Dessert is a delightful treat that combines simplicity and flavor, making it perfect for any gathering. This quick dessert features a luscious cherry filling atop a soft, fluffy base, creating a taste surprise in every bite. Whether it’s a family dinner, potluck, or holiday celebration, this dessert will impress everyone with its vibrant color and delicious taste.

Why You’ll Love This Recipe

  • Quick and Easy: This dessert can be prepared in just 10 minutes, making it ideal for last-minute gatherings.
  • Crowd-Pleasing Flavor: The combination of sweet cherries and buttery cake is always a hit.
  • Versatile Serving Options: Serve it warm with ice cream or chilled as a refreshing treat.
  • Minimal Ingredients: With just a few pantry staples needed, it’s budget-friendly.
  • Perfect for Any Occasion: From casual dinners to festive celebrations, this dessert fits right in.

Tools and Preparation

Before diving into the Cherry Surprise Dessert recipe, having the right tools will make the process smoother. Here’s what you need:

Essential Tools and Equipment

  • 13 x 9 glass baking dish
  • Mixing bowls
  • Whisk
  • Measuring cups and spoons
  • Non-stick cooking spray

Importance of Each Tool

  • 13 x 9 glass baking dish: Ideal for even baking and easy serving.
  • Mixing bowls: Essential for combining ingredients thoroughly without mess.
  • Whisk: Helps achieve a light and fluffy texture when creaming butter and sugar.

Ingredients

Cherry Surprise Dessert is made with simple yet flavorful ingredients. Here’s what you’ll need:

For the Base

  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • ⅛ teaspoon salt
  • 1 cup sugar
  • ½ cup butter
  • ½ cup milk

For the Topping

  • 21 ounce can cherry pie filling

How to Make Cherry Surprise Dessert

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). Spray your 13 x 9 glass baking dish with non-stick cooking spray to ensure easy removal after baking.

Step 2: Prepare Dry Ingredients

In a medium bowl, whisk together:
1. 2 cups all-purpose flour
2. 1 tablespoon baking powder
3. ⅛ teaspoon salt

This mixture will help create a light base for your dessert.

Step 3: Cream Sugar and Butter

In another medium mixing bowl:
1. Cream together ½ cup butter and 1 cup sugar until light and fluffy. This aerates the mixture, giving you a tender cake.

Step 4: Combine Mixtures

Gradually stir in the dry ingredients from Step 2 into the sugar-butter mixture while alternating with:
– ½ cup milk

This helps maintain moisture in your cake.

Step 5: Spread Dough in Baking Dish

Flatter the dough evenly into the bottom of your prepared baking dish. This will create an even base that pairs perfectly with the cherry topping.

Step 6: Add Cherry Filling

Carefully cover the batter with:
– 21 ounce can cherry pie filling

Spread it out evenly for uniform flavor distribution.

Step 7: Bake to Perfection

Bake in your preheated oven for about 55-60 minutes or until golden brown on top. Keep an eye on it towards the end to avoid overbaking.

Enjoy each delightful slice of Cherry Surprise Dessert!

How to Serve Cherry Surprise Dessert

Cherry Surprise Dessert is a delightful treat that can be enjoyed in various ways. Here are some creative serving suggestions to elevate your dessert experience.

Classic Presentation

  • Serve slices of Cherry Surprise Dessert on individual plates for a traditional approach. Top with whipped cream for added richness.

A La Mode

  • Add a scoop of vanilla ice cream on top of each slice. The cold ice cream complements the warm dessert perfectly and creates a delightful contrast.

Garnished Delight

  • Sprinkle chopped nuts, such as walnuts or pecans, over the dessert before serving. This adds a crunchy texture that enhances the overall experience.

Fresh Fruit Topping

  • Consider serving with fresh cherries or berries on the side. This adds freshness and color, making it visually appealing.

Drizzled Sauce

  • Drizzle chocolate or caramel sauce over each slice for a decadent touch. This extra layer of flavor will impress your guests.

Coffee Pairing

  • Offer cups of freshly brewed coffee alongside your dessert. The rich coffee flavor pairs well with the sweetness of Cherry Surprise Dessert.
Cherry this …

How to Perfect Cherry Surprise Dessert

Perfecting your Cherry Surprise Dessert can make it even more enjoyable for everyone. Here are some helpful tips to consider.

  • Use fresh ingredients: Always opt for fresh ingredients when possible, especially when it comes to cherries. This enhances the flavor significantly.
  • Don’t overmix the batter: Mix just until combined to keep the cake light and fluffy. Overmixing can lead to a dense texture.
  • Check your oven temperature: Ovens can vary in temperature. Use an oven thermometer to ensure yours is accurate for perfect baking results.
  • Cool before serving: Allow the dessert to cool slightly before slicing. This helps it hold its shape better when served.
  • Experiment with flavors: Feel free to add spices like cinnamon or vanilla extract into the batter for an extra layer of flavor.

Best Side Dishes for Cherry Surprise Dessert

Pairing side dishes with your Cherry Surprise Dessert can enhance the meal experience. Here are some great options.

  1. Vanilla Ice Cream: A classic pairing that complements the cherry flavors beautifully.
  2. Fresh Fruit Salad: A refreshing side that adds a light balance to the sweetness of the dessert.
  3. Chocolate Mousse: Rich and creamy, this dessert offers a luxurious contrast to the fruitiness of Cherry Surprise.
  4. Cheese Platter: A selection of cheeses can provide a savory counterpoint to the sweet dessert.
  5. Pecan Pie Bites: These bite-sized treats add another layer of indulgence and nutty flavor.
  6. Lemon Sorbet: The tartness of sorbet cleanses the palate between bites of sweet dessert.
  7. Coffee Cake: Soft and flavorful, it makes an excellent choice for those who enjoy pairing cakes together.
  8. Whipped Cream Topping: Simple yet effective; serve alongside as an optional topping for added creaminess.

These side dishes will surely complement your Cherry Surprise Dessert and make for an unforgettable dining experience!

Common Mistakes to Avoid

Making Cherry Surprise Dessert can be simple, but there are some common pitfalls to watch out for.

  • Incorrect Oven Temperature: Baking at a temperature that’s too high or low can affect the dessert’s texture. Always preheat your oven to 350° for the best results.
  • Not Measuring Ingredients Properly: Accurate measurements are crucial. Use measuring cups and spoons to ensure you add the right amounts of flour, sugar, and butter.
  • Skipping the Non-stick Spray: Failing to spray the baking dish can lead to sticking. Always use a non-stick cooking spray to make serving easier.
  • Overmixing the Batter: Overmixing can result in a dense dessert. Mix just until combined for a light and fluffy texture.
  • Ignoring Cooling Time: Cutting the dessert while it’s still hot may lead to messy servings. Let it cool for a few minutes before slicing.

Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container.
  • Keeps well for up to 4 days in the fridge.

Freezing Cherry Surprise Dessert

  • Wrap individual slices tightly in plastic wrap.
  • Store in an airtight container or freezer bag for up to 3 months.

Reheating Cherry Surprise Dessert

  • Oven: Preheat to 350°. Place slices on a baking sheet and heat for about 10-15 minutes.
  • Microwave: Heat each slice for 20-30 seconds on medium power until warm.
  • Stovetop: Use a skillet over low heat, cover with a lid, and warm gently for about 5 minutes.

Frequently Asked Questions

Here are some common questions about making Cherry Surprise Dessert.

Can I use fresh cherries instead of pie filling?

Yes, you can substitute fresh cherries. Just cook them down with sugar until syrupy before adding them.

How do I know when my Cherry Surprise Dessert is done?

The dessert is ready when it’s golden brown and a toothpick inserted comes out clean.

Can I make this dessert gluten-free?

Absolutely! Substitute all-purpose flour with a gluten-free blend that measures cup-for-cup.

Is Cherry Surprise Dessert suitable for special diets?

This dessert can be adapted for various diets by using dairy-free butter and alternative sweeteners.

What can I serve with Cherry Surprise Dessert?

It pairs well with whipped cream, vanilla ice cream, or a dusting of powdered sugar for garnish.

Final Thoughts

Cherry Surprise Dessert is an easy-to-make treat that offers delightful flavors and textures. Its versatility allows you to customize it with different fruits or toppings based on your preferences. Give it a try at your next gathering!

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Cherry Surprise Dessert

Cherry Surprise Dessert


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  • Author: Aleena
  • Total Time: 1 hour 10 minutes
  • Yield: Approximately 12 servings 1x
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Description

Cherry Surprise Dessert is a delightful and easy-to-make treat that brings sweetness and vibrant flavor to any occasion. This quick dessert features a fluffy cake base topped with luscious cherry pie filling, creating a taste sensation that will impress your guests.


Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • ⅛ teaspoon salt
  • 1 cup sugar
  • ½ cup butter
  • ½ cup milk
  • 21-ounce can cherry pie filling

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 13 x 9 glass baking dish.
  2. In a medium bowl, whisk together flour, baking powder, and salt.
  3. In another bowl, cream together butter and sugar until fluffy. Gradually mix in the dry ingredients alternately with milk until just combined.
  4. Spread the batter evenly in the prepared baking dish and top with cherry pie filling.
  5. Bake for 55-60 minutes or until golden brown on top. Let cool before serving.
  • Prep Time: 10 minutes
  • Cook Time: 60 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 270
  • Sugar: 24g
  • Sodium: 180mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 43g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 30mg

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