A.K.A. Christmas Crack. This quick and easy holiday dessert recipe is a classic that never gets old. Just as the name implies, it’s absolutely addicting! Perfect for parties or gifting, this treat features a delightful combination of sweet and salty flavors. With just four simple ingredients, you can customize it to fit any occasion by choosing your favorite toppings, making it an ideal choice for festive celebrations.
Why You’ll Love This Recipe
- Quick and Easy: This recipe comes together in under 30 minutes, making it perfect for last-minute holiday treats.
- Minimal Ingredients: With just four ingredients needed, you can whip up this dessert without a trip to the grocery store.
- Customizable Toppings: Use your favorite candies to decorate; options include M&Ms, crushed peppermint, or even sprinkles.
- Perfect for Sharing: Makes a great gift for friends and family during the holidays or at potlucks.
- Addictively Delicious: The combination of buttery crackers, caramel, and chocolate is truly irresistible!
Tools and Preparation
Before you begin making this delicious Christmas Crack, it’s helpful to have the right tools on hand. Having everything ready will make your baking experience smooth and enjoyable.
Essential Tools and Equipment
- Baking dish (8×8 inches)
- Parchment paper
- Saucepan
- Spatula
Importance of Each Tool
- Baking dish: Ensures even cooking and easy removal of your Christmas Crack.
- Parchment paper: Prevents sticking and makes cleanup a breeze.
- Saucepan: Ideal for melting butter and sugar together without burning.
- Spatula: Helps spread the caramel sauce evenly over the crackers.
Ingredients
For the Base
- 1 sleeve Ritz Crackers (about 16 crackers)
- 1/2 cup butter (1 stick)
- 1/2 cup brown sugar
For the Topping
- 1 cup chocolate chips
- Candy of choice for topping (optional)
How to Make Christmas Crack (An Easy Holiday Dessert Recipe)
Step 1: Preheat the Oven
Preheat your oven to 425 degrees Fahrenheit. Line an 8×8 baking dish with parchment paper for easy removal later.
Step 2: Prepare the Crackers
Cover the bottom of the pan with Ritz crackers. Fit them in a single layer; it doesn’t have to look perfect!
Step 3: Make the Caramel
Combine brown sugar and butter in a saucepan over medium heat. Bring to a boil without stirring. Boil for 3 minutes.
Step 4: Pour Over Crackers
Immediately pour the caramel mixture over the Ritz crackers. Use a spatula to spread it out evenly. Bake for 5 minutes to thicken and set.
Step 5: Add Chocolate Chips
Remove from oven. Sprinkle chocolate chips evenly over the top. Return to oven for about 2 minutes until soft enough to spread.
Step 6: Spread Chocolate Evenly
Use a spatula to spread melted chocolate into an even layer across all crackers.
Step 7: Top with Candy
Top with your chosen candy (optional). Crushed peppermint is my personal favorite! Other tasty options include M&Ms or nuts.
Step 8: Cool Before Serving
Let cool for several hours before breaking apart. If you’re in a hurry, place it in the fridge briefly to speed up cooling time. Enjoy your delicious Christmas Crack!
How to Serve Christmas Crack (An Easy Holiday Dessert Recipe)
Christmas Crack is a delightful treat that can be served in various fun and festive ways. Whether at holiday gatherings or cozy family nights, it’s sure to please everyone. Here are some creative serving suggestions to make this easy holiday dessert even more enjoyable.
Gift It
- Wrap pieces of Christmas Crack in clear cellophane bags tied with festive ribbons. This makes a perfect homemade gift for friends and neighbors.
Dessert Table Addition
- Place the Christmas Crack on a dessert table alongside other holiday sweets. Its unique look will attract attention and add variety to your spread.
Ice Cream Topping
- Crumble the Christmas Crack over vanilla or chocolate ice cream for an indulgent treat. The chocolate and caramel flavors blend beautifully with ice cream.
Movie Night Snack
- Serve Christmas Crack as a fun snack during movie nights. Its crunchy texture and sweet flavor make it a perfect companion for family films.
Holiday Party Favors
- Package small portions in decorative boxes or jars as party favors for guests to take home. It’s a sweet reminder of the festive occasion!
Coffee Pairing
- Enjoy pieces of Christmas Crack with your morning coffee or hot cocoa. The rich flavors complement warm drinks perfectly.
How to Perfect Christmas Crack (An Easy Holiday Dessert Recipe)
To achieve the best results when making Christmas Crack, consider these helpful tips that will enhance your baking experience.
- Use fresh ingredients: Ensure your butter and chocolate chips are fresh for the best flavor and texture.
- Don’t stir the caramel: Allowing the brown sugar and butter mixture to boil without stirring helps create a smooth and thick caramel layer.
- Spread quickly: After melting the chocolate, spread it evenly over the crackers right away for uniform coverage.
- Cool completely: Let the dish cool for several hours before cutting into pieces. This helps set everything properly.
Best Side Dishes for Christmas Crack (An Easy Holiday Dessert Recipe)
While Christmas Crack stands out on its own, pairing it with delicious side dishes can create a more rounded holiday feast. Here are some great options to consider.
- Roasted Vegetables: A mix of seasonal veggies tossed with olive oil and herbs adds color and nutrition to your spread.
- Cheese Platter: An assortment of cheeses paired with crackers provides a savory contrast to the sweetness of Christmas Crack.
- Fruit Salad: Fresh fruits bring brightness and balance, making them an ideal side alongside rich desserts.
- Mini Quiches: These bite-sized treats are perfect for brunch gatherings and offer a savory option among sweeter dishes.
- Stuffed Mushrooms: Savory stuffed mushrooms provide a hearty side that complements the sweetness of holiday desserts effectively.
- Spinach Artichoke Dip: This creamy dip served with tortilla chips or bread can be an excellent addition to your holiday appetizer spread.
- Holiday Salad: A mixed greens salad topped with nuts, cranberries, and a light vinaigrette gives freshness and crunch.
- Sweet Potato Casserole: A classic side dish that brings warmth and comfort, enhancing any holiday meal beautifully.
Common Mistakes to Avoid
Making Christmas Crack can be simple, but there are a few common pitfalls that can affect the outcome. Here’s how to avoid them.
- Overcooking the caramel: If you boil the butter and sugar for too long, it can become too hard. Stick to 3 minutes for perfect caramel consistency.
- Not spreading the chocolate evenly: After melting the chocolate chips, make sure to spread them out evenly for a nice finish. Use a spatula while the chocolate is still soft.
- Skipping the cooling time: Don’t rush this step! Allowing it to cool ensures it sets properly. If you’re in a hurry, consider chilling it in the fridge briefly.
- Using different cracker types: Stick to Ritz crackers for the best flavor and texture. Other crackers may not yield the same delicious results.
- Forgetting toppings: Feel free to get creative with your toppings! Not using any may lead to a less festive look and taste.
Refrigerator Storage
- Store in an airtight container.
- Keep in the refrigerator for up to 1 week.
- Layer with parchment paper between pieces to avoid sticking.
Freezing Christmas Crack (An Easy Holiday Dessert Recipe)
- Wrap tightly in plastic wrap or foil.
- Store in a freezer-safe container or bag.
- Can be frozen for up to 3 months.
Reheating Christmas Crack (An Easy Holiday Dessert Recipe)
- Oven: Preheat to 350°F and warm for about 5-10 minutes until slightly soft.
- Microwave: Heat in short bursts of 10-15 seconds until warm; watch closely to avoid melting too much.
- Stovetop: Place on low heat in a non-stick pan, stirring gently until just warmed through.
Frequently Asked Questions
What is Christmas Crack (An Easy Holiday Dessert Recipe)?
Christmas Crack is a sweet treat made primarily with Ritz crackers, caramel, and chocolate, topped with your favorite candies. It’s simple to make and addictive!
How long does Christmas Crack last?
When stored properly, Christmas Crack will last up to 1 week in the refrigerator or up to 3 months if frozen.
Can I customize my toppings for Christmas Crack?
Absolutely! You can use M&Ms, nuts, crushed peppermint, or any candy you enjoy. This makes it versatile for any holiday or occasion.
Is this recipe suitable for making ahead of time?
Yes! You can easily prepare Christmas Crack ahead of time and store it in your refrigerator or freezer until you’re ready to serve.
Can I use different types of crackers?
While Ritz crackers provide the best flavor, you can experiment with other types if desired. Just keep in mind that results may vary.
Final Thoughts
Christmas Crack is an easy yet delightful holiday dessert that everyone will love. Its combination of sweet and salty flavors makes it irresistible. Plus, you can customize it with different toppings based on your preferences. Give this recipe a try at your next gathering; it’s bound to become a new favorite!
Christmas Crack
- Total Time: 25 minutes
- Yield: Approximately 16 servings 1x
Description
Indulge in the festive delight of Christmas Crack, an easy holiday dessert that combines the irresistible flavors of buttery Ritz crackers, sweet caramel, and rich chocolate. This quick treat is a favorite for holiday gatherings and makes a perfect gift for friends and family. With just four simple ingredients, you can customize your Christmas Crack with various toppings like M&Ms or crushed peppermint to suit any occasion. Whether you’re hosting a party or looking for a sweet snack, this addictive dessert is sure to impress!
Ingredients
- 1 sleeve Ritz Crackers (about 16 crackers)
- 1/2 cup butter (1 stick)
- 1/2 cup brown sugar
- 1 cup chocolate chips
- Optional: Candy of choice for topping
Instructions
- Preheat your oven to 425°F and line an 8×8 baking dish with parchment paper.
- Arrange Ritz crackers in a single layer at the bottom of the prepared dish.
- In a saucepan over medium heat, combine butter and brown sugar; bring to a boil without stirring for 3 minutes.
- Pour the caramel mixture over the crackers and spread evenly. Bake for 5 minutes.
- Remove from oven and sprinkle chocolate chips on top; return to oven for about 2 minutes until softened.
- Spread melted chocolate evenly over the caramel layer and add your desired toppings.
- Allow to cool completely before breaking into pieces.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece (30g)
- Calories: 150
- Sugar: 10g
- Sodium: 60mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg





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