Description
Experience the joy of the holidays with our delightful Christmas Sugar Cookies (Crumbl Copycat). These soft and chewy cookies are adorned with vibrant red and green sprinkles, making them a perfect addition to any festive gathering. Topped with a lightly sweetened cream cheese frosting, they are not only delicious but also customizable—perfect for family baking sessions or as thoughtful gifts. Whether you’re hosting a holiday party or simply indulging in a cozy night at home, these cookies will surely spread cheer and sweetness.
Ingredients
Scale
- 270 g (2¼ cups) all-purpose flour
- 4 g (1 tsp) baking powder
- ¼ tsp salt
- 170 g (1½ sticks / ¾ cup) unsalted butter, softened (68-72°F)
- 200 g (1 cup) granulated sugar
- 1 large egg, room temperature
- 1 Tbsp vanilla extract
- ¼ tsp almond extract (optional)
- 54 g (⅓ cup) Christmas jimmies sprinkles
- 283 g (1¼ bricks / 10 oz) full-fat cream cheese, softened (68-72°F)
- 184 g (13 Tbsp) salted butter, softened (68-72°F)
- 2 tsp vanilla extract
- ⅛ tsp salt
- 150 g (1¼ cups) powdered sugar, sifted
- 80 ml (⅓ cup) heavy cream, very cold
- 40 g (¼ cup) Christmas sprinkles (jimmies, nonpareils, trees, etc.)
Instructions
- Preheat your oven to 350°F and line baking sheets with parchment paper.
- Whisk together flour, baking powder, and salt in a bowl; set aside.
- Cream softened butter and sugar until fluffy. Add egg and vanilla; mix until combined.
- Gradually add dry ingredients until just mixed, then fold in sprinkles.
- Scoop dough onto prepared sheets, flatten slightly, and bake for 9–11 minutes.
- Cool on racks before frosting with cream cheese mixture topped with additional sprinkles.
- Prep Time: 20 minutes
- Cook Time: 11 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 190
- Sugar: 10g
- Sodium: 85mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg