Garlic Butter Shrimp Scampi Recipe

Garlic Butter Shrimp Scampi Recipe is the perfect dish for any occasion, whether it’s a weeknight dinner or a special gathering. This delightful recipe combines succulent shrimp with rich garlic and buttery flavors, making it a standout choice for seafood lovers. Plus, it comes together in just a few minutes, ensuring you can enjoy a delicious meal without spending hours in the kitchen.

Why You’ll Love This Recipe

• Quick to Prepare: With only 15 minutes of cooking time, this dish is ideal for busy weeknights.
• Flavor Explosion: The combination of garlic, butter, and shrimp creates an irresistible taste that will impress your guests.
• Versatile Serving Options: Enjoy this scampi over pasta, rice, or even zucchini noodles for a low-carb option.
• Fresh Ingredients: Using wild-caught shrimp and fresh herbs enhances the flavor and quality of your meal.
• Perfect for Any Occasion: Whether it’s a casual dinner or an elegant gathering, this dish fits right in.

Tools and Preparation

Before diving into the Garlic Butter Shrimp Scampi Recipe, gather your tools. Having everything ready will make the cooking process smooth and enjoyable.

Essential Tools and Equipment

• Large skillet
• Tongs or spatula
• Measuring cups and spoons
• Small bowl

Importance of Each Tool

• Large skillet: Essential for evenly cooking the shrimp and ensuring they don’t overcrowd.
• Tongs or spatula: Helpful for flipping the shrimp without damaging them.
• Measuring cups and spoons: Ensures accuracy in ingredient amounts for the best flavor.
• Small bowl: Perfect for marinating the shrimp before cooking.

Ingredients

Because this shrimp scampi comes together in just a few minutes, it’s important to have all of your ingredients ready to go before you start cooking. Serve over pasta, white rice, or zucchini noodles, or serve on its own with chunks of hearty sourdough bread for dipping.

• 1 pound wild caught large shrimp with shells
• 4 tablespoons extra virgin olive oil (divided)
• 4 cloves garlic (pressed or minced)
• 1 teaspoon kosher salt
• 1/2 teaspoon red pepper flakes
• 4 tablespoons butter
• 1/3 cup white wine or chicken stock
• 2 tablespoons fresh lemon juice (or 1/2 lemon)
• 1 tablespoon minced parsley

How to Make Garlic Butter Shrimp Scampi Recipe

Step 1: Prep the Shrimp

1. Thaw the shrimp in cool water and remove the shells.
2. Devein the shrimp by making a shallow cut along the back.
3. Discard the shells, rinse, and drain the shrimp before transferring them to a small bowl.

Step 2: Marinate the Shrimp

1. Drizzle 2 tablespoons of olive oil over the shrimp.
2. Add half of the minced garlic, 1/2 teaspoon kosher salt, and red pepper flakes.
3. Toss everything to coat well and let it sit for 20 minutes to build flavors.

Step 3: Cook the Shrimp

1. In a large skillet, warm 2 tablespoons of olive oil over medium heat.
2. Add the marinated shrimp and garlic mixture to the skillet.
3. Cook for 1 to 1 1/2 minutes until they start to turn opaque; flip them over gently.
4. Cook for another minute while watching closely to avoid browning too much.

Step 4: Make the Sauce

1. Remove cooked shrimp from skillet and set aside.
2. Melt 3 tablespoons of butter in the same skillet over medium heat.
3. Add remaining garlic; cook until fragrant (about 30 seconds).
4. Stir in white wine (or chicken stock) and lemon juice; cook until sauce thickens (about 5 minutes).

Step 5: Finish the Dish

1. Return cooked shrimp along with any juices back into the pan.
2. Stir in last tablespoon of butter and adjust salt if needed.
3. Sprinkle with minced parsley, stir again, and cook briefly before serving warm.

Enjoy your Garlic Butter Shrimp Scampi Recipe with crusty bread or atop your favorite pasta!

How to Serve Garlic Butter Shrimp Scampi Recipe

Garlic Butter Shrimp Scampi is a versatile dish that can be paired with several sides to enhance its delicious flavors. Whether you want a hearty meal or a lighter option, there are plenty of ways to serve this shrimp delicacy.

Over Pasta

• Spaghetti or Linguine: Classic options that soak up the garlic butter sauce beautifully.
• Fettuccine: Offers a thicker texture that complements the shrimp well.

With Rice

• White Rice: A simple side that balances the rich flavors of the scampi.
• Lemon Herb Rice: Adds a refreshing twist with citrus notes.

On Its Own

• Sourdough Bread: Perfect for dipping into the savory sauce and soaking up every bit of flavor.
• Zucchini Noodles: A low-carb alternative for those looking to stay light.

With a Salad

• Mixed Greens: A light and fresh option to pair with the richness of the shrimp.
• Caesar Salad: The creamy dressing works well with the garlic butter sauce.

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How to Perfect Garlic Butter Shrimp Scampi Recipe

Achieving the perfect Garlic Butter Shrimp Scampi requires attention to detail and some handy tips. Follow these suggestions to ensure your dish turns out amazing every time.

• Use Fresh Ingredients: Fresh shrimp and garlic make a significant difference in flavor compared to frozen or jarred options.
• Don’t Overcook the Shrimp: Cook until just opaque; overcooking will result in rubbery shrimp.
• Adjust Seasoning: Taste as you go! You may want more salt or lemon juice based on your preference.
• Add Herbs at the End: Sprinkle in fresh parsley right before serving for a burst of color and freshness.
• Choose Quality Wine: Use a good white wine that you would enjoy drinking; it enhances the sauce’s taste.
• Let It Rest: Allowing the dish to sit for a few minutes after cooking helps meld all the flavors together.

Best Side Dishes for Garlic Butter Shrimp Scampi Recipe

To complement your Garlic Butter Shrimp Scampi, consider these delicious side dishes. Each option brings something special to your meal.

1. Garlic Bread: Crunchy and buttery, perfect for mopping up sauce.
2. Roasted Asparagus: Lightly seasoned, offering a fresh crunch that contrasts nicely with the shrimp.
3. Creamy Mashed Potatoes: Rich and satisfying, they soak up any leftover garlic butter sauce wonderfully.
4. Grilled Vegetables: Bell peppers, zucchini, and onions add color and healthy balance to your plate.
5. Coleslaw: Provides a refreshing crunch that contrasts with the rich flavors of scampi.
6. Rice Pilaf: Fluffy rice mixed with herbs provides an aromatic side that pairs well with seafood.

Common Mistakes to Avoid

It’s easy to make mistakes when preparing a delicious Garlic Butter Shrimp Scampi Recipe. Here are some common pitfalls and how to steer clear of them.

• Skipping the Ingredient Prep: Not having all ingredients ready can lead to overcooking the shrimp. Always prep your ingredients before starting to cook.
• Using Frozen Shrimp Without Thawing: Cooking frozen shrimp directly will result in uneven cooking. Always thaw shrimp in cool water first for best results.
• Burning the Garlic: Garlic cooks quickly and can burn easily, turning bitter. Monitor it closely and remove it from the heat if it starts to brown too much.
• Not Marinating Long Enough: Rushing the marinating process can result in bland shrimp. Letting them sit for 20 minutes allows flavors to develop fully.
• Overcooking the Shrimp: Shrimp cooks fast. Overcooking makes them tough and rubbery. Cook just until they turn opaque and slightly golden.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftover Garlic Butter Shrimp Scampi in an airtight container.
• It can last up to 2 days in the refrigerator.

Freezing Garlic Butter Shrimp Scampi Recipe

• Place shrimp scampi in a freezer-safe container.
• It can be frozen for up to 3 months for best quality.

Reheating Garlic Butter Shrimp Scampi Recipe

• Oven: Preheat oven to 350°F (175°C). Cover with foil and heat for about 10-15 minutes until warm.
• Microwave: Heat in a microwave-safe dish for 1-2 minutes, stirring halfway through for even heating.
• Stovetop: Warm on low heat in a skillet, stirring gently until heated through.

Frequently Asked Questions

Here are some frequently asked questions about the Garlic Butter Shrimp Scampi Recipe.

Can I use frozen shrimp for this recipe?

Yes, but make sure to thaw them completely before cooking for even flavor and texture.

How long does it take to make Garlic Butter Shrimp Scampi Recipe?

This recipe takes around 35 minutes from start to finish, making it perfect for a quick meal.

What can I serve with Garlic Butter Shrimp Scampi Recipe?

You can serve it over pasta, rice, or zucchini noodles, or enjoy it on its own with crusty bread.

Can I customize this Garlic Butter Shrimp Scampi Recipe?

Absolutely! Feel free to add vegetables like spinach or cherry tomatoes for extra flavor and nutrition.

Final Thoughts

The Garlic Butter Shrimp Scampi Recipe is not only quick and tasty but also incredibly versatile. You can serve it over various bases or enjoy it alone. Don’t hesitate to customize this dish with your favorite ingredients!