Golden Cheese Steak Tortellini Casserole

This Golden Cheese Steak Tortellini Casserole is a delightful, comforting dish that will elevate your dinner table. With its rich flavors and creamy texture, it’s perfect for weeknight meals or gatherings with friends and family. The combination of tender steak and cheesy tortellini enveloped in a luscious golden sauce makes this casserole a standout choice. Whether you are feeding a crowd or enjoying a cozy night at home, this dish is sure to impress.

Why You’ll Love This Recipe

• Easy to Prepare: This casserole comes together quickly, making it ideal for busy weeknights.
• Hearty and Filling: Packed with steak and cheese tortellini, it’s a satisfying meal that will keep everyone full.
• Versatile Dish: Perfect for casual family dinners or entertaining guests, it suits various occasions.
• Flavorful Layers: The combination of steak, cheese, and spices creates an irresistible flavor profile.
• Bubbly Golden Topping: A deliciously crispy mozzarella topping takes this dish to the next level.

Tools and Preparation

To create the perfect Golden Cheese Steak Tortellini Casserole, you’ll need a few essential tools. Having these on hand makes the cooking process smooth and enjoyable.

Essential Tools and Equipment

• Skillet
• Baking dish (9×13 inches)
• Mixing bowl
• Whisk
• Knife
• Cutting board

Importance of Each Tool

• Skillet: Ideal for searing the steak and creating a flavorful base for the cheese sauce.
• Baking dish: A 9×13 inch dish is perfect for layering all ingredients while allowing enough space for bubbling.
• Whisk: Essential for smoothly combining ingredients when making the cheese sauce without lumps.

Ingredients

Ingredients:
– 1 lb sirloin steak or steak tips, cut into bite-sized pieces
– Salt & black pepper, to taste
– 1 tbsp olive oil
– 2 tbsp butter
– 3 cloves garlic, minced
– 1 tbsp all-purpose flour
– 2 cups milk (whole milk or 2%)
– 1 cup beef broth
– 2 cups shredded sharp cheddar cheese (or golden cheddar blend)
– 1 tsp Dijon mustard (optional)
– 1 tsp paprika
– 1 package (20 oz) cheese tortellini, fresh or refrigerated
– ½ cup shredded mozzarella, for topping
– 2 tbsp chopped parsley, for garnish

How to Make Golden Cheese Steak Tortellini Casserole

Step 1: Preheat the Oven

Preheat your oven to 375°F (190°C). Season the bite-sized pieces of steak with salt and pepper. Heat the olive oil in a skillet over medium-high heat. Sear the steak for about 2–3 minutes on each side until browned. Remove from heat and set aside.

Step 2: Prepare the Cheese Sauce

In the same skillet, melt butter over medium heat. Add minced garlic and cook for about 30 seconds until fragrant. Stir in flour to form a roux and cook for 1 minute. Gradually whisk in milk and beef broth until smooth. Then, stir in shredded cheddar cheese, Dijon mustard (if using), and paprika until fully melted and creamy.

Step 3: Cook the Tortellini

Following package directions, cook the tortellini but slightly undercook them so they remain firm. Drain well and toss with a small drizzle of olive oil to prevent sticking.

Step 4: Combine Ingredients in Baking Dish

Grease your baking dish with olive oil. In the dish, combine tortellini, seared steak, and cheese sauce gently mixing them together. Top with shredded mozzarella evenly across the surface.

Step 5: Bake Until Golden

Bake uncovered in your preheated oven for about 20–25 minutes, or until the cheese on top is bubbly and golden brown. Garnish with chopped parsley before serving to add freshness.

Enjoy serving this incredible Golden Cheese Steak Tortellini Casserole!

How to Serve Golden Cheese Steak Tortellini Casserole

This Golden Cheese Steak Tortellini Casserole is not just a dish; it’s a delightful experience. When serving this hearty casserole, consider these creative ideas to enhance your meal and impress your guests.

Family Style

• Serve directly from the baking dish for a casual, family-friendly meal.
• Encourage everyone to help themselves, making it a communal dining experience.

With a Side Salad

• Pair with a light, crisp salad to balance the richness of the casserole.
• A simple mixed greens salad with vinaigrette works beautifully.

Add Garlic Bread

• Complement the casserole with warm garlic bread.
• This adds a crunchy texture and is perfect for scooping up cheesy goodness.

Wine Pairing

• Consider serving with a glass of red wine like Merlot or Cabernet Sauvignon.
• The bold flavors of the wine enhance the savory notes of the casserole.

Garnish Ideas

• Top each serving with freshly chopped parsley for color.
• You can also add crushed red pepper flakes for some heat.

this …

How to Perfect Golden Cheese Steak Tortellini Casserole

To ensure your Golden Cheese Steak Tortellini Casserole turns out perfectly every time, keep these helpful tips in mind.

• Use Quality Ingredients – Fresh cheese tortellini and high-quality steak will elevate the flavor of your casserole.
• Don’t Overcook Tortellini – Slightly undercooking them before adding to the casserole ensures they won’t turn mushy while baking.
• Make it Creamier – For extra creaminess, consider adding more cheese or using a mix of cheeses in your sauce.
• Let It Rest – Allowing the casserole to sit for 5-10 minutes after baking helps it set and makes serving easier.
• Customize Flavors – Feel free to experiment by adding veggies like bell peppers or mushrooms for added nutrition and taste.

Best Side Dishes for Golden Cheese Steak Tortellini Casserole

Pairing side dishes with your Golden Cheese Steak Tortellini Casserole can enhance the overall meal experience. Here are some great options to consider:

1. Garlic Roasted Asparagus – Lightly seasoned asparagus roasted until tender adds a fresh element.
2. Caesar Salad – A classic Caesar brings crunch and zest, complementing the creamy casserole nicely.
3. Steamed Broccoli – Simple steamed broccoli provides a healthy and colorful contrast on your plate.
4. Coleslaw – A tangy coleslaw offers a refreshing crunch that balances the richness of the dish.
5. Baked Sweet Potatoes – Sweet potatoes add sweetness and nutrition; simply bake until tender.
6. Grilled Corn on the Cob – Grilling corn gives it a smoky flavor that pairs well with cheesy dishes.

Common Mistakes to Avoid

When preparing your Golden Cheese Steak Tortellini Casserole, it’s easy to make some common mistakes. Here are a few to watch out for:

• Using the wrong cheese: Not all cheeses melt well. Stick to sharp cheddar or a golden cheddar blend for the best flavor and texture.
• Overcooking the tortellini: If you cook the tortellini too long before baking, they can become mushy. Follow package directions but slightly undercook them.
• Skipping seasoning: Don’t forget to season your steak with salt and pepper. This enhances the overall flavor of the casserole.
• Not letting the sauce thicken: Make sure your cheese sauce reaches a creamy consistency before combining it with other ingredients. This will help bind everything together.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container.
• The casserole can be kept in the refrigerator for up to 3 days.

Freezing Golden Cheese Steak Tortellini Casserole

• Freeze in a freezer-safe container or wrap tightly in aluminum foil.
• It can be frozen for up to 2 months.

Reheating Golden Cheese Steak Tortellini Casserole

• Oven: Preheat to 350°F (175°C) and bake covered for about 25 minutes until heated through.
• Microwave: Heat individual portions on medium power for 2-3 minutes, stirring halfway through.
• Stovetop: Reheat in a skillet over medium heat, adding a splash of milk if necessary to maintain creaminess.

Frequently Asked Questions

Here are some common questions about the Golden Cheese Steak Tortellini Casserole.

Can I use a different type of meat in the Golden Cheese Steak Tortellini Casserole?

Yes, you can substitute chicken or ground beef if you prefer. Just adjust cooking times accordingly.

How can I customize my Golden Cheese Steak Tortellini Casserole?

Feel free to add vegetables like bell peppers or mushrooms for extra flavor and nutrition.

Is the Golden Cheese Steak Tortellini Casserole suitable for meal prep?

Absolutely! This casserole is perfect for meal prep and can be made ahead of time and reheated later.

What sides pair well with Golden Cheese Steak Tortellini Casserole?

A simple green salad or garlic bread complements this dish nicely, making it a complete meal.

Final Thoughts

The Golden Cheese Steak Tortellini Casserole is not only comforting but also incredibly versatile. It’s perfect for weeknight dinners or gatherings with friends and family. Don’t hesitate to customize it with your favorite ingredients to make it uniquely yours!