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Orange Creamsicle Mousse

Orange Creamsicle Mousse


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  • Author: Aleena
  • Total Time: 0 hours
  • Yield: Approximately 8 servings 1x

Description

Indulge in a refreshing twist on a classic favorite with this delightful Orange Creamsicle Mousse. Perfect for summer gatherings, picnics, or simply a sweet treat at home, this no-bake dessert combines creamy texture with zesty orange flavor, making it an instant crowd-pleaser. With just 10 minutes of preparation, you can whip up this airy mousse that is both light and satisfying. Top with fresh fruit or a drizzle of chocolate for an extra touch, and enjoy a taste of summer in every spoonful.


Ingredients

Scale
  • 12 ounces cream cheese (softened)
  • 1 cup confectioners' sugar
  • Juice of 1 orange (about ¼ cup)
  • 1 teaspoon orange extract
  • Pinch kosher salt
  • 1 cup whipped topping (plus more for garnish)

Instructions

  1. In a large bowl, beat the softened cream cheese until light and fluffy.
  2. Add confectioners' sugar, orange juice, orange extract, and kosher salt; mix until well combined.
  3. Gently fold in the whipped topping to maintain a light texture.
  4. Divide the mousse into serving cups and refrigerate for at least one hour to thicken.
  5. Garnish with additional whipped topping before serving.
  • Prep Time: 10 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: ½ cup (120g)
  • Calories: 200
  • Sugar: 17g
  • Sodium: 230mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 0g
  • Protein: 3g
  • Cholesterol: 40mg