S’more Chocolate Chip Gooey Bliss Cookies

Soft, chewy S’more Chocolate Chip Gooey Bliss Cookies are a delightful treat that brings the flavors of summer campfires right to your kitchen. These cookies feature three types of chocolate and fluffy marshmallows, creating an irresistible blend of textures and tastes. Perfect for parties, family gatherings, or a sweet end to any meal, they are sure to become a favorite in your dessert repertoire.

Why You’ll Love This Recipe

• Irresistible Flavor: The combination of chocolate and toasted marshmallows makes each bite a heavenly experience.
• Easy to Make: With simple ingredients and straightforward steps, baking these cookies is a breeze.
• Customizable: Feel free to add your favorite mix-ins or adjust the chocolate types to suit your taste.
• Perfect for Any Occasion: Whether it’s a birthday party or a cozy night in, these cookies fit right in.
• Great for Sharing: Bake a double batch and watch them disappear at gatherings!

Tools and Preparation

Before you start baking these delicious cookies, ensure you have the right tools on hand. Having everything ready will make the process smoother and more enjoyable.

Essential Tools and Equipment

• Mixer
• Cookie sheets
• Parchment paper
• Large cookie scoop
• Measuring cups and spoons

Importance of Each Tool

• Mixer: Helps achieve the perfect creamy texture when combining butter and sugars, ensuring even mixing.
• Cookie sheets: Provides an even surface for baking, promoting uniform cooking for every cookie.
• Large cookie scoop: Ensures consistent sizing of each cookie, resulting in even baking and presentation.

Ingredients

Soft, chewy S’more Chocolate Chip Gooey Bliss Cookies baked with 3 kinds of chocolate and slightly toasted marshmallows… Wickedly good and addicting! You might want to make a double batch.

For the Cookie Dough

• ¾ cup unsalted butter (softened)
• ½ cup white sugar
• ½ cup packed brown sugar
• 1 egg (room temperature)
• 1 teaspoon vanilla extract
• 1 ¼ cups all-purpose flour
• 1 cup graham cracker crumbs
• ¼ teaspoon salt
• ½ teaspoon baking soda

For the Chocolate and Marshmallow Filling

• ¾ cup semi-sweet chocolate chips
• ¾ cup milk chocolate chips
• 2 Hershey bars (broken into bits)
• 1 cup mini marshmallows

How to Make S’more Chocolate Chip Gooey Bliss Cookies

Step 1: Preheat the Oven

Preheat your oven to 375 degrees Fahrenheit. Line two cookie sheets with parchment paper to prevent sticking.

Step 2: Cream Butter and Sugars

In a large bowl, cream together the softened butter with both sugars using a mixer until light and fluffy. Mix in the egg and vanilla extract until well combined.

Step 3: Combine Dry Ingredients

Add the all-purpose flour, graham cracker crumbs, baking soda, and salt to the creamed mixture. Mix until just incorporated; be careful not to overmix.

Step 4: Fold in Chocolate Chips

Gently fold in the semi-sweet chocolate chips, milk chocolate chips, and set aside mini marshmallows.

Step 5: Scoop Dough onto Sheets

Using a large cookie scoop, place dollops of dough on the prepared cookie sheets about 3 inches apart.

Step 6: Bake Cookies

Bake the cookies at 375 degrees Fahrenheit for about 10 minutes until they are lightly golden around the edges.

Step 7: Add Marshmallows

Remove from the oven and quickly press mini marshmallows into each cookie before returning them to bake for an additional 3-4 minutes until marshmallows are slightly toasted.

Step 8: Finish with Hershey Bars

After removing from the oven again, add pieces of broken Hershey bars on top of each warm cookie.

Step 9: Cool Down

Let your cookies cool on the sheets for a few moments before transferring them to wire racks to cool completely.

Enjoy your S’more Chocolate Chip Gooey Bliss Cookies fresh out of the oven or store them for later indulgence!

How to Serve S’more Chocolate Chip Gooey Bliss Cookies

S’more Chocolate Chip Gooey Bliss Cookies are a delightful treat that can be enjoyed in various ways. Whether you’re hosting a party or enjoying a cozy night in, these cookies can elevate any occasion. Here are some fun serving suggestions to enhance your cookie experience.

Pair with Ice Cream

• Vanilla Ice Cream: The creamy texture of vanilla ice cream complements the gooeyness of the cookies perfectly.
• Chocolate Chip Cookie Dough Ice Cream: For the ultimate indulgence, combine the flavors of cookie dough and chocolate in each bite.

Create a S’mores Platter

• Graham Crackers: Serve additional graham crackers alongside for a classic s’mores experience.
• Melted Chocolate: Provide warm melted chocolate for dipping, enhancing the gooey bliss of every cookie.

Add Fresh Berries

• Strawberries: Juicy strawberries bring a fresh contrast to the rich flavors of the cookies.
• Raspberries: Tart raspberries can cut through the sweetness and add an unexpected twist.

Serve with Hot Beverages

• Hot Chocolate: A warm cup of hot chocolate pairs well and enhances the comfort food vibe.
• Coffee: A rich coffee balances out the sweetness, making it an ideal pairing for adults.

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How to Perfect S’more Chocolate Chip Gooey Bliss Cookies

To ensure your S’more Chocolate Chip Gooey Bliss Cookies are nothing short of perfection, consider these helpful tips to achieve that gooey goodness.

• Use Room Temperature Ingredients: Starting with softened butter and room temperature egg helps create a smoother batter and better texture.
• Don’t Overmix: Mix until just combined to keep your cookies soft and chewy. Overmixing can lead to tough cookies.
• Chill Your Dough: If you have time, refrigerating the dough for at least 30 minutes can enhance flavor and texture.
• Use Quality Chocolate: Opt for high-quality chocolate chips and bars for richer flavor in every bite.
• Watch Baking Time Closely: Keep an eye on your cookies as ovens vary. They should be golden brown but slightly underbaked for that gooey center.
• Store Properly: To maintain freshness, store cookies in an airtight container at room temperature.

Best Side Dishes for S’more Chocolate Chip Gooey Bliss Cookies

Pairing side dishes with your S’more Chocolate Chip Gooey Bliss Cookies can create a more rounded dessert experience. Here are some delightful options to consider.

1. Fruit Salad: A refreshing mix of seasonal fruits adds brightness and balances the sweetness of the cookies.
2. Chocolate Fondue: Melted chocolate served with fruits and marshmallows makes for an interactive dessert experience.
3. Cheesecake Bites: Mini cheesecake bites provide creamy contrast to each rich cookie bite.
4. Whipped Cream Dip: A light whipped cream dip is perfect for dunking or spreading on your cookies.
5. Peanut Butter Dip: Rich peanut butter dip offers a nutty flavor that complements chocolate beautifully.
6. Caramel Sauce: Drizzling warm caramel over cookies enhances their indulgent nature while adding extra sweetness.

Common Mistakes to Avoid

Making S’more Chocolate Chip Gooey Bliss Cookies can be a fun and rewarding experience. However, there are common mistakes that might hinder your cookie-making success.

• Not softening the butter: Using cold butter can lead to dense cookies. Always soften it at room temperature for the best texture.
• Skipping the measuring: Accurate measurements are key for perfect cookies. Use measuring cups and spoons to avoid inconsistencies.
• Overmixing the dough: Mixing too much can make cookies tough. Mix just until ingredients are combined for a softer cookie.
• Not cooling the cookies properly: Letting cookies cool on the pan can result in sogginess. Transfer them to a wire rack for even cooling.
• Ignoring ingredient temperature: Room temperature eggs mix better with other ingredients. Take eggs out of the fridge ahead of time.

Refrigerator Storage

• Store cookies in an airtight container.
• They will last up to 1 week in the refrigerator.

Freezing S’more Chocolate Chip Gooey Bliss Cookies

• Place cooled cookies in a freezer-safe bag or container.
• They can be frozen for up to 3 months.

Reheating S’more Chocolate Chip Gooey Bliss Cookies

• Oven: Preheat to 350°F and warm cookies for about 5 minutes.
• Microwave: Heat individual cookies on medium power for 10-15 seconds.
• Stovetop: Place a cookie in a skillet over low heat and cover until warmed through.

Frequently Asked Questions

Can I use different types of chocolate?

Yes, you can substitute dark chocolate or white chocolate chips based on your preference.

How do I make these cookies gluten-free?

Replace all-purpose flour with a gluten-free flour blend and ensure your graham crackers are gluten-free.

What if I don’t have mini marshmallows?

You can cut regular marshmallows into smaller pieces as an alternative.

How should I store leftover S’more Chocolate Chip Gooey Bliss Cookies?

Store them in an airtight container at room temperature or refrigerate them for extended freshness.

Can I add nuts to S’more Chocolate Chip Gooey Bliss Cookies?

Absolutely! Chopped nuts like pecans or walnuts can add a delightful crunch to your cookies.

Final Thoughts

These S’more Chocolate Chip Gooey Bliss Cookies are not only delicious but also versatile. Feel free to customize them by adding your favorite chocolates or nuts. Perfect for any occasion, they’re sure to become a family favorite! Try this recipe today and enjoy gooey bliss with every bite!