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Home » Recipe Index » Christmas Tree Cake Truffles with Little Debbies cakes

Christmas Tree Cake Truffles with Little Debbies cakes

December 26, 2025 by AleenaDessert

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Christmas Tree Cake Truffles with Little Debbies cakes are a delightful and festive treat perfect for the holiday season. These no-bake truffles combine the iconic flavors of Little Debbie’s Christmas Tree Cakes with creamy white chocolate. They’re not only easy to make but also visually stunning, making them suitable for parties, family gatherings, or as a sweet gift. With their festive look and delicious taste, these truffles are sure to be a hit at any celebration!

Why You’ll Love This Recipe

  • Quick and Easy: This recipe requires no baking, making it perfect for busy holiday schedules.
  • Kid-Friendly: Kids can help roll the truffles and decorate them, turning this into a fun family activity.
  • Deliciously Festive: The combination of flavors and colors captures the essence of Christmas in every bite.
  • Versatile Treat: Enjoy them at holiday parties or give them as homemade gifts—everyone loves a sweet surprise!
  • Minimal Ingredients: With just a few simple ingredients, you can whip up these treats in no time.

Tools and Preparation

Before you start making your Christmas Tree Cake Truffles with Little Debbies cakes, gather your tools and equipment. Having everything ready will make the process smoother.

Essential Tools and Equipment

  • Large bowl
  • Handheld mixer
  • Parchment paper
  • Microwave-safe bowl
  • Fork or dipping tool
  • Ziplock bag or piping bag

Importance of Each Tool

  • Handheld mixer: This tool makes mixing the cakes effortless, ensuring you achieve the right crumbly texture.
  • Parchment paper: Prevents sticking and makes cleanup easy after rolling out your truffles.

Ingredients

Christmas Tree Cake Truffles with Little Debbies cakes are a delicious no bake holiday treat!

For the Truffles

  • 1 box of Little Debbie Christmas Tree Cakes (5 cakes)
  • 8 ounces white chocolate or candy melts
  • 3 tablespoons Festive sprinkles

For Decoration

  • 3 tablespoons Red candy melts (for drizzling) (optional)
  • Green sanding sugar for decoration

How to Make Christmas Tree Cake Truffles with Little Debbies cakes

Step 1: Prepare the Cakes

  1. Unwrap the Little Debbie Christmas Tree Cakes and place them in a large bowl.
  2. Mix the cakes together with a handheld mixer until crumbly dough forms.
  3. Add in the festive sprinkles, mixing until evenly distributed.

Step 2: Roll into Balls

  1. Using a tablespoon, scoop the dough.
  2. Roll it between the palms of your hands to form balls.
  3. Place each ball on a parchment-lined baking sheet.
  4. Repeat until all dough is rolled into balls.

Step 3: Melt White Chocolate

  1. Melt the white chocolate or candy melts in a microwave-safe bowl.
  2. Use short intervals (30 seconds), stirring in between until smooth.

Step 4: Dip the Truffles

  1. Using a fork or dipping tool, dip each chilled cake ball into the melted white chocolate.
  2. Ensure each ball is completely coated.
  3. Allow excess chocolate to drip off before placing it back on the baking sheet.

Step 5: Drizzle Red Candy Melts (Optional)

  1. Melt the red candy melts in a piping bag or ziplock bag using short increments in the microwave.
  2. Massage the bag to ensure even melting.
  3. Snip off an edge and drizzle over the truffles for decoration.

Step 6: Final Touches

  1. Sprinkle green sanding sugar on top while chocolate is still wet.
  2. Place truffles in the fridge for a few minutes to set before serving.

Enjoy your delightful Christmas Tree Cake Truffles with Little Debbies cakes! These treats are sure to bring joy to your holiday celebrations!

How to Serve Christmas Tree Cake Truffles with Little Debbies cakes

Christmas Tree Cake Truffles with Little Debbies cakes are a festive treat that can brighten up any holiday gathering. Here are some delightful serving suggestions to make your dessert experience even better.

On a Festive Platter

  • Arrange the truffles on a colorful platter surrounded by seasonal decorations for an eye-catching display.

As Party Favors

  • Package individual truffles in clear bags tied with ribbon for a sweet takeaway gift for guests.

With Hot Cocoa

  • Serve alongside warm mugs of hot cocoa for a cozy, indulgent pairing during dessert time.

At Holiday Gatherings

  • Place them on a dessert table during holiday parties to share the joy of this easy, no-bake treat with everyone.

With Ice Cream

  • Offer vanilla or peppermint ice cream as an accompaniment for a delightful contrast in flavors and textures.

Dipped in Chocolate Sauce

  • Provide a small bowl of chocolate sauce for guests to drizzle over their truffles, adding an extra layer of richness.
Christmas this …

How to Perfect Christmas Tree Cake Truffles with Little Debbies cakes

Creating perfect Christmas Tree Cake Truffles is simple when you follow these helpful tips.

  • Use Chilled Cakes – Start with chilled Little Debbie cakes to make them easier to crumble and mix.
  • Don’t Overheat Chocolate – Melt the white chocolate slowly to avoid burning; use short intervals in the microwave.
  • Chill Before Dipping – Refrigerate the rolled cake balls before dipping them in chocolate; this helps maintain their shape.
  • Experiment with Sprinkles – Feel free to use different types of sprinkles or toppings to customize your truffles.
  • Store Properly – Keep leftovers in an airtight container in the fridge to maintain their freshness.

Best Side Dishes for Christmas Tree Cake Truffles with Little Debbies cakes

While Christmas Tree Cake Truffles are delicious on their own, pairing them with complementary side dishes can enhance your holiday spread. Here are some great ideas:

  1. Peppermint Bark – A crunchy, minty chocolate treat that pairs perfectly with the sweetness of truffles.
  2. Fruit Salad – A fresh fruit salad provides a light and refreshing contrast to the rich flavors of the truffles.
  3. Cheese Board – A selection of cheeses, nuts, and dried fruits offers savory options that balance out the dessert’s sweetness.
  4. Gingerbread Cookies – Classic gingerbread cookies add spice and warmth, making them an ideal companion for festive desserts.
  5. Chocolate Fondue – Set up a chocolate fondue station where guests can dip fruits and marshmallows alongside truffles.
  6. Mini Cupcakes – Offer a variety of mini cupcakes as additional bite-sized treats for guests who love options.

Common Mistakes to Avoid

When making Christmas Tree Cake Truffles with Little Debbies cakes, it’s easy to run into common pitfalls. Here are some mistakes to watch out for:

  • Skipping the chilling step: Not chilling the cake balls before dipping can lead to a mess. Always chill them for at least 30 minutes to ensure they hold their shape.
  • Overheating the chocolate: Melting the chocolate too quickly can cause it to seize. Use short bursts in the microwave and stir often to maintain a smooth consistency.
  • Not using quality sprinkles: Cheap sprinkles can bleed colors or lose shape when added. Invest in quality festive sprinkles that hold up well during and after decoration.
  • Ignoring measurements: Eyeballing ingredients may lead to variations in taste and texture. Always measure your ingredients precisely for consistent results.
  • Forgetting about storage: Improper storage can affect freshness. Store your truffles in an airtight container in the fridge to keep them delicious longer.

Storage & Reheating Instructions

Refrigerator Storage

    • Duration: Store in the fridge for up to 1 week.
    • Container: Use an airtight container to prevent drying out.

Freezing Christmas Tree Cake Truffles with Little Debbies cakes

    • Duration: Freeze for up to 3 months.
    • Container: Place them in a freezer-safe bag or container, separating layers with parchment paper.

Reheating Christmas Tree Cake Truffles with Little Debbies cakes

  • Oven: Preheat to low heat (about 200°F) and warm truffles directly on a baking sheet until just thawed.
  • Microwave: Place truffles on a microwave-safe plate; heat for 10 seconds at a time until softened.
  • Stovetop: Use a double boiler on low heat, stirring gently until warmed through.

Frequently Asked Questions

If you have questions about Christmas Tree Cake Truffles with Little Debbies cakes, you’re not alone! Here are some of the most common inquiries:

Can I use other types of Little Debbie cakes?

Yes, you can substitute with other flavors if desired. Just adjust the decorations accordingly!

How long do these truffles last?

When stored properly, they can last up to a week in the fridge and up to three months in the freezer.

What kind of chocolate is best for dipping?

White chocolate or candy melts work best for this recipe due to their smooth melting properties.

Can I customize my Christmas Tree Cake Truffles?

Absolutely! Feel free to add different toppings or flavors like peppermint or coconut for a unique twist.

Are these truffles suitable for gifting?

Definitely! They make great gifts, especially when packaged beautifully in festive containers or boxes.

Final Thoughts

Christmas Tree Cake Truffles with Little Debbies cakes are not only delightful but also versatile treats perfect for any holiday gathering. You can easily customize them with various decorations and flavors, making them a fun project for family and friends. Try this recipe and bring some festive cheer into your kitchen!

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Christmas Tree Cake Truffles with Little Debbies cakes

Christmas Tree Cake Truffles with Little Debbies cakes


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  • Author: Aleena
  • Total Time: 30 minutes
  • Yield: Approximately 18 servings 1x
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Description

Indulge in the festive delight of Christmas Tree Cake Truffles with Little Debbies cakes! These no-bake treats combine the beloved flavors of Little Debbie’s Christmas Tree Cakes with creamy white chocolate, making them a perfect addition to your holiday celebrations. Not only are they simple and fun to make, but they also serve as a stunning centerpiece for parties or thoughtful gifts for loved ones. With their vibrant colors and delicious taste, these truffles are sure to spread joy this season!


Ingredients

Scale
  • 1 box Little Debbie Christmas Tree Cakes (5 cakes)
  • 8 ounces white chocolate or candy melts
  • 3 tablespoons festive sprinkles
  • Optional: 3 tablespoons red candy melts (for drizzling)
  • Green sanding sugar for decoration

Instructions

  1. Unwrap the Little Debbie Christmas Tree Cakes and crumble them into a large bowl using a handheld mixer.
  2. Mix in the festive sprinkles until well distributed.
  3. Roll the mixture into small balls (about a tablespoon each) and place on a parchment-lined baking sheet.
  4. Melt the white chocolate in a microwave-safe bowl, stirring until smooth.
  5. Dip each cake ball into the melted chocolate, allowing excess to drip off before placing back on the baking sheet.
  6. For added flair, drizzle melted red candy melts over the truffles and sprinkle green sanding sugar on top while still wet.
  7. Refrigerate for a few minutes to set before serving.
  • Prep Time: 20 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 130
  • Sugar: 9g
  • Sodium: 25mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 0mg

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