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Home » Recipe Index » Cucumber Tomato Salad

Cucumber Tomato Salad

June 25, 2025 by AleenaSalad

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This Cucumber Tomato Salad is a delightful combination of fresh flavors, perfect for any occasion. Bursting with the crunch of cucumbers, the sweetness of tomatoes, and the zing of red onion, this salad is not only refreshing but also incredibly easy to prepare. Whether you’re hosting a summer barbecue or looking for a quick weeknight side dish, this salad fits the bill. Serve it alongside grilled meats or enjoy it on its own as a light meal.

Why You’ll Love This Recipe

  • Quick to Make: This salad takes just 15 minutes to prepare, making it ideal for busy days.
  • Fresh Ingredients: With crisp cucumbers and juicy tomatoes, every bite is full of freshness.
  • Versatile Dish: Enjoy it as a side or a light main dish; it pairs well with various cuisines.
  • Customizable Flavor: Add herbs like parsley or basil to enhance the taste to your liking.
  • Healthy Option: Low in calories and packed with nutrients, it’s a guilt-free addition to your meals.

Tools and Preparation

To whip up this Cucumber Tomato Salad, you’ll need some basic kitchen tools. These tools will help simplify your preparation and ensure you achieve great results.

Essential Tools and Equipment

  • Cutting board
  • Chef’s knife
  • Medium mixing bowl
  • Small whisk or fork

Importance of Each Tool

  • Cutting board: Provides a safe surface for chopping vegetables without damaging your counters.
  • Chef’s knife: A sharp knife ensures clean cuts for even-sized veggie pieces, enhancing presentation.
  • Medium mixing bowl: Ideal for combining ingredients without spilling; larger bowls allow for easier tossing.
  • Small whisk or fork: Perfect for mixing dressings thoroughly; helps emulsify oil and vinegar.

Ingredients

This Cucumber Tomato Salad features simple yet flavorful ingredients that make it stand out.

Fresh Vegetables

  • 1 English cucumber (no need to peel)
  • 10 ounces grape or cherry tomatoes (halved)
  • ½ small red onion (thinly sliced, about ½ cup)

Dressing Ingredients

  • 2 tablespoons olive oil
  • 2 tablespoons red apple vinegar
  • 1 teaspoon honey
  • ½ teaspoon Kosher salt or fine sea salt
  • ¼ teaspoon black pepper

Optional Garnish

  • 1 tablespoon chopped fresh parsley, dill, and/or basil

How to Make Cucumber Tomato Salad

Step 1: Prepare the Vegetables

Start by trimming off the two ends of the cucumber. Then halve it lengthwise before slicing it into ¼-inch thick half rounds.

Step 2: Combine Ingredients

In a medium mixing bowl, place the sliced cucumber, halved tomatoes, and thinly sliced red onion.

Step 3: Whisk Together the Dressing

In a small bowl, whisk together the olive oil, red apple vinegar, honey, salt, and pepper until well combined.

Step 4: Dress the Salad

Pour the dressing over the salad mixture in the bowl. Toss gently to mix all ingredients evenly.

Step 5: Add Fresh Herbs (Optional)

If you’re using fresh herbs, gently stir them into the salad now. Serve immediately or chill in the refrigerator for an hour or two to enhance flavors before serving.

Enjoy your refreshing Cucumber Tomato Salad!

How to Serve Cucumber Tomato Salad

This cucumber tomato salad is versatile and can be served in many delightful ways. Whether you’re hosting a summer barbecue or looking for a light lunch, here are some serving suggestions that enhance its refreshing flavors.

As a Standalone Dish

  • Enjoy this salad on its own as a light meal. The crisp vegetables and tangy dressing make it satisfying and refreshing.

With Grilled Proteins

  • Pair the salad with grilled chicken, fish, or shrimp. The acidity of the dressing complements the smoky flavors beautifully.

On Tacos or Wraps

  • Use the cucumber tomato salad as a topping for tacos or wraps. It adds crunch and freshness, balancing out richer fillings.

As a Side to Sandwiches

  • Serve the salad alongside sandwiches for an added crunch. It works particularly well with deli meats or veggie-filled options.

With Crusty Bread

  • Pair this salad with slices of crusty bread or baguette. The bread is perfect for soaking up any extra dressing left in the bowl.
Cucumber this …

How to Perfect Cucumber Tomato Salad

To elevate your cucumber tomato salad, consider these helpful tips that will enhance its flavor and texture.

  • Use fresh ingredients: Fresh produce makes a significant difference in taste. Choose ripe tomatoes and firm cucumbers for the best results.
  • Chill before serving: Allowing the salad to chill in the refrigerator for an hour lets the flavors meld together beautifully.
  • Adjust seasoning: Don’t hesitate to tweak the salt, pepper, or vinegar to suit your taste preferences. A little extra salt can bring out more flavor.
  • Experiment with herbs: Try adding different herbs like mint or cilantro for a unique twist on flavor.
  • Add crunch: Consider including nuts or seeds such as sunflower seeds for an added texture dimension.
  • Make it colorful: Incorporate other colorful veggies like bell peppers or radishes to make your dish visually appealing.

Best Side Dishes for Cucumber Tomato Salad

Cucumber tomato salad pairs wonderfully with various side dishes. Here are some great options to complement this refreshing salad.

  1. Grilled Corn on the Cob: Sweet corn adds a delicious charred flavor that enhances summer meals.
  2. Quinoa Pilaf: A nutty quinoa pilaf provides protein and fiber, making it a hearty accompaniment.
  3. Roasted Potatoes: Crispy roasted potatoes offer a comforting contrast to the fresh salad.
  4. Garlic Bread: Warm garlic bread is perfect for scooping up any leftover dressing while adding savory notes.
  5. Stuffed Peppers: Colorful stuffed peppers filled with rice and beans make a hearty side that pairs well with this salad.
  6. Pasta Salad: A light pasta salad can round out your meal while keeping it fresh and flavorful.
  7. Baked Zucchini Fries: These crunchy fries add another veggie element while being fun to eat.
  8. Fruit Salad: A sweet fruit salad balances out savory dishes and adds a refreshing touch to your meal.

Common Mistakes to Avoid

When preparing your cucumber tomato salad, avoiding common pitfalls can make all the difference in taste and presentation.

  • Using Overripe Tomatoes: Overripe tomatoes can ruin the freshness of your salad. Choose firm, vibrant tomatoes for the best flavor.
  • Neglecting to Season Properly: Skipping salt and pepper can lead to a bland salad. Always season your dressing to enhance the flavors of the ingredients.
  • Cutting Ingredients Unevenly: Irregularly cut vegetables can affect texture and presentation. Aim for uniform sizes for even mixing and a pleasing look.
  • Holding Off on Dressing: Dressing your salad too soon can make it soggy. Toss with dressing just before serving or let it chill for an hour after mixing.
  • Forgetting Fresh Herbs: Skipping fresh herbs can make your salad less vibrant. Add parsley, dill, or basil for added freshness and flavor.

Storage & Reheating Instructions

Refrigerator Storage

  • Duration: Store in the refrigerator for up to 2 days.
  • Containers: Use an airtight container to keep the salad fresh.

Freezing Cucumber Tomato Salad

  • Duration: Freezing is not recommended as the texture changes upon thawing.
  • Containers: If you must freeze, use a freezer-safe container but expect a different texture when thawed.

Reheating Cucumber Tomato Salad

  • Oven: Not recommended; salads are best served cold.
  • Microwave: Avoid microwaving; it will wilt fresh ingredients.
  • Stovetop: Not applicable; serve directly from the fridge.

Frequently Asked Questions

Here are some common questions about cucumber tomato salad that might help you enjoy this dish even more!

How long does Cucumber Tomato Salad last?

Cucumber tomato salad will last about 2 days in the refrigerator if stored properly in an airtight container.

Can I customize my Cucumber Tomato Salad?

Absolutely! You can add ingredients like feta cheese, olives, or bell peppers to suit your taste.

What type of tomatoes are best for Cucumber Tomato Salad?

Grape or cherry tomatoes work well due to their sweetness and size, but any fresh tomato variety can be used.

Can I make Cucumber Tomato Salad ahead of time?

Yes, you can prepare the ingredients ahead of time but mix them with dressing right before serving for optimal freshness.

Final Thoughts

This cucumber tomato salad is a delightful addition to any meal, offering a refreshing burst of flavor. Its simplicity makes it versatile—feel free to customize it with your favorite herbs or additional veggies. Try this recipe today and enjoy its crispness at your next gathering!

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Cucumber Tomato Salad

Cucumber Tomato Salad


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  • Author: Aleena
  • Total Time: 15 minutes
  • Yield: Serves 4
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Description

Cucumber Tomato Salad is a vibrant and refreshing mix of crisp cucumbers, sweet tomatoes, and zesty red onion, making it the ideal dish for warm weather gatherings. This salad not only bursts with fresh flavors but is also incredibly simple to prepare, taking just 15 minutes from start to finish. Perfect as a side dish for grilled meats or as a light meal on its own, this salad is customizable—add fresh herbs like parsley or basil for an extra touch of flavor. With its healthy ingredients and low-calorie count, it’s a guilt-free option that everyone will enjoy. Serve it chilled at your next barbecue or family dinner to impress your guests with its delightful crunch and tangy dressing.


Ingredients

Scale
  • 1 English cucumber
  • 10 ounces grape or cherry tomatoes
  • ½ small red onion
  • 2 tablespoons olive oil
  • 2 tablespoons red apple vinegar
  • 1 teaspoon honey
  • Kosher salt
  • black pepper

Instructions

  1. Prepare the Vegetables: Trim the cucumber ends, halve it lengthwise, and slice into ¼-inch thick half rounds.
  2. Combine Ingredients: In a medium bowl, add sliced cucumber, halved tomatoes, and thinly sliced red onion.
  3. Whisk Together Dressing: In a small bowl, mix olive oil, vinegar, honey, salt, and pepper until well combined.
  4. Dress the Salad: Pour the dressing over the vegetable mixture and toss gently to combine.
  5. Add Fresh Herbs (Optional): Stir in any fresh herbs if desired. Serve immediately or chill for enhanced flavors.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (150g)
  • Calories: 80
  • Sugar: 4g
  • Sodium: 230mg
  • Fat: 6g
  • Saturated Fat: 1g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 7g
  • Fiber: 2g
  • Protein: 1g
  • Cholesterol: 0mg

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