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Home » Recipe Index » Blueberry CVanilla Extract (Alcohol-Free)ble Cheesecake Bars

Blueberry CVanilla Extract (Alcohol-Free)ble Cheesecake Bars

July 5, 2025 by AleenaDessert

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Blueberry CVanilla Extract (Alcohol-Free)ble Cheesecake Bars are an irresistible treat that combines the tangy flavor of blueberries with a rich and creamy cheesecake filling. Whether you’re hosting a gathering, celebrating a special occasion, or simply indulging in a sweet craving, these bars fit the bill perfectly. Their delightful layers and buttery crust make them a standout dessert that everyone will love.

Why You’ll Love This Recipe

  • Delicious Flavor Combination: The blend of sweet-tart blueberries and creamy cheesecake creates a flavor explosion in every bite.
  • Easy to Make: With simple steps and common ingredients, you’ll have these bars ready in no time.
  • Perfect for Any Occasion: Whether it’s a party, picnic, or family dinner, these bars are sure to impress your guests.
  • Make Ahead Option: These bars can be prepared in advance, making them ideal for busy schedules or last-minute gatherings.
  • Versatile Serving Options: Serve them chilled or at room temperature for maximum enjoyment.

Tools and Preparation

Before diving into the deliciousness of Blueberry CVanilla Extract (Alcohol-Free)ble Cheesecake Bars, gather your tools to make the process smoother and more enjoyable.

Essential Tools and Equipment

  • Baking pan (13 x 9 inch)
  • Mixing bowls
  • Electric mixer
  • Measuring cups and spoons
  • Aluminum foil

Importance of Each Tool

  • Baking pan: A sturdy baking pan ensures even cooking and easy removal of the bars.
  • Electric mixer: This tool simplifies the process of mixing the cheesecake batter to achieve a smooth consistency.

Ingredients

For the Crust

  • 2 cups all-purpose flour
  • 1/2 cup powdered sugar
  • 1 cup salted butter (diced)

For the Cheesecake Filling

  • 5 Tablespoons butter (softened)
  • 1/3 cup brown sugar
  • 1 cup all-purpose flour
  • 1 cup granulated sugar
  • 16 oz. cream cheese (softened)
  • 2 large eggs
  • 4 Tablespoons milk
  • 2 Tablespoons lemon juice
  • 1 teaspoon vanilla extract
  • 1 cup fresh or frozen blueberries

How to Make Blueberry CVanilla Extract (Alcohol-Free)ble Cheesecake Bars

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C).

Step 2: Prepare the Baking Pan

Line a 13 x 9 inch baking pan with aluminum foil. Ensure it hangs over the edges for easy removal later. Lightly spray it with non-stick cooking spray. Set aside.

Step 3: Make the Crust

In a mixing bowl, combine:
1. 2 cups all-purpose flour,
2. 1/2 cup powdered sugar,
3. 1 cup diced salted butter.
Mix until crumbly. Press this mixture evenly into the bottom of your prepared pan.

Step 4: Bake the Crust

Bake the crust in your preheated oven for about 15 minutes or until lightly golden.

Step 5: Prepare the Cheesecake Filling

In another bowl, beat together:
1. 5 Tablespoons softened butter,
2. 1/3 cup brown sugar,
3. 1 cup granulated sugar,
4. 16 oz. softened cream cheese.
Mix until smooth and creamy.

Add:
5. 2 large eggs, one at a time,
6. 4 Tablespoons milk,
7. 2 Tablespoons lemon juice,
8. 1 teaspoon vanilla extract.

Mix until fully combined.

Step 6: Add Blueberries

Gently fold in:
– 1 cup fresh or frozen blueberries.

Pour this mixture over your pre-baked crust, spreading it evenly.

Step 7: Bake Again

Return to oven and bake for an additional 30 minutes or until set and slightly jiggles in the center.

Step 8: Cool and Serve

Allow to cool completely in the pan on a wire rack before lifting out using the foil edges. Cut into squares and enjoy!

How to Serve Blueberry CVanilla Extract (Alcohol-Free)ble Cheesecake Bars

These Blueberry CVanilla Extract (Alcohol-Free)ble Cheesecake Bars are a delightful dessert perfect for any occasion. Here are some creative ways to serve them that will impress your guests and enhance their experience.

With Fresh Whipped Cream

  • A dollop of freshly whipped cream adds a light and airy texture that complements the rich cheesecake bars beautifully.

Pair with Vanilla Ice Cream

  • Serve warm bars alongside a scoop of vanilla ice cream for a classic combination that everyone loves.

Drizzle with Lemon Glaze

  • A simple lemon glaze drizzled on top adds a refreshing tartness that balances the sweetness of the cheesecake.

Garnish with Mint Leaves

  • Adding fresh mint leaves not only enhances the presentation but also provides a burst of freshness with each bite.

Serve on a Dessert Platter

  • Create an appealing dessert platter by arranging the bars with other treats like brownies or fruit tarts for variety.

Accompany with Coffee or Tea

  • Offer these cheesecake bars with coffee or herbal tea, making them an excellent choice for afternoon gatherings or brunches.
Blueberry this …

How to Perfect Blueberry CVanilla Extract (Alcohol-Free)ble Cheesecake Bars

To achieve the best results with your Blueberry CVanilla Extract (Alcohol-Free)ble Cheesecake Bars, consider these essential tips.

  • Use Room Temperature Ingredients: Make sure your cream cheese and eggs are at room temperature for smooth mixing and a creamy texture.
  • Don’t Overmix: Mix just until combined to avoid incorporating too much air, which can cause cracks in your cheesecake.
  • Chill Before Serving: Allow the bars to cool completely and then refrigerate for at least two hours before slicing; this helps them set well.
  • Choose Quality Blueberries: Fresh blueberries will give you the best flavor. If using frozen, ensure they are thawed and drained properly.

Best Side Dishes for Blueberry CVanilla Extract (Alcohol-Free)ble Cheesecake Bars

Pairing side dishes with your Blueberry CVanilla Extract (Alcohol-Free)ble Cheesecake Bars can elevate your dessert experience. Here are some great options to consider.

  1. Fruit Salad: A colorful mix of seasonal fruits provides a refreshing contrast to the rich cheesecake bars.
  2. Cheese Platter: Offer a selection of cheeses, such as brie or goat cheese, which complements the sweetness of the bars perfectly.
  3. Chocolate Dipped Strawberries: These sweet treats add an indulgent touch alongside your blueberry cheesecake bars.
  4. Mini Tarts: Serve mini fruit tarts for a variety in texture and flavor that pairs nicely with the creamy dessert.
  5. Nutty Granola: A sprinkle of nutty granola adds crunch and earthiness when served alongside the cheesecake bars.
  6. Cinnamon Sugar Tortilla Chips: These sweet chips provide a crunchy option for dipping into any leftover sauce or cream.
  7. Homemade Lemon Curd: This tangy spread can be served on the side, adding brightness and acidity to balance the sweetness of the bars.

Common Mistakes to Avoid

Making Blueberry CVanilla Extract (Alcohol-Free)ble Cheesecake Bars can be a delightful process, but there are a few common pitfalls to watch out for.

  • Skipping the cream cheese softening: Always ensure your cream cheese is at room temperature. Cold cream cheese doesn’t blend well and can lead to a lumpy texture.
  • Not measuring ingredients accurately: Baking is a science. Use proper measuring cups and spoons for both dry and wet ingredients to achieve the right consistency.
  • Overmixing the batter: Mix just until combined. Overmixing can result in dense cheesecake bars instead of the light, creamy texture you want.
  • Ignoring oven temperature: Preheat your oven properly. An oven that’s too hot can burn the edges, while one that’s not hot enough may leave your bars undercooked.
  • Using the wrong type of blueberries: Fresh or frozen blueberries work best. Do not use canned blueberries as they contain too much moisture and will alter the texture of your bars.

Storage & Reheating Instructions

Refrigerator Storage

  • Store Blueberry CVanilla Extract (Alcohol-Free)ble Cheesecake Bars in an airtight container.
  • They will last up to 5 days in the refrigerator.
  • Make sure to separate layers with parchment paper to prevent sticking.

Freezing Blueberry CVanilla Extract (Alcohol-Free)ble Cheesecake Bars

  • Wrap individual bars tightly in plastic wrap before placing them in a freezer-safe container.
  • They can be frozen for up to 3 months.
  • Label the container with the date for easy reference.

Reheating Blueberry CVanilla Extract (Alcohol-Free)ble Cheesecake Bars

  • Oven: Preheat to 350°F and warm for about 10-15 minutes until heated through.
  • Microwave: Heat on medium power for 20-30 seconds, checking frequently to avoid overheating.
  • Stovetop: Place bars in a non-stick skillet over low heat, cover, and warm gently for about 5 minutes.

Frequently Asked Questions

Can I make Blueberry CVanilla Extract (Alcohol-Free)ble Cheesecake Bars ahead of time?

Yes! You can prepare these bars a day or two in advance. Just store them properly in the refrigerator.

What if I don’t have fresh blueberries?

You can use frozen blueberries as an alternative. Just make sure they are thawed and drained before mixing into your batter.

How do I know when my cheesecake bars are done?

The edges should be set while the center remains slightly jiggly. They will firm up as they cool down.

Can I substitute other fruits?

Absolutely! You can try raspberries, strawberries, or even peaches for different flavor profiles.

Final Thoughts

Blueberry CVanilla Extract (Alcohol-Free)ble Cheesecake Bars are not only delicious but also versatile. You can customize them with different fruits or add toppings such as whipped cream or chocolate drizzle. Give this recipe a try; it’s sure to become a favorite dessert that impresses family and friends alike!

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Blueberry CVanilla Extract (Alcohol-Free)ble Cheesecake Bars

Blueberry Vanilla Extract (Alcohol-Free) Cheesecake Bars


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  • Author: Aleena
  • Total Time: 1 hour 5 minutes
  • Yield: Approximately 12 servings 1x
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Description

Indulge in the delightful taste of Blueberry Vanilla Extract (Alcohol-Free) Cheesecake Bars, a perfect combination of creamy cheesecake and sweet-tart blueberries. These bars are simple to make, making them an ideal dessert for gatherings, celebrations, or just satisfying sweet cravings. With a buttery crust and luscious filling, they promise a flavor explosion in every bite. Serve them chilled or at room temperature, and watch as they become the highlight of any occasion.


Ingredients

Scale
  • 2 cups all-purpose flour
  • 1/2 cup powdered sugar
  • 1 cup salted butter (diced)
  • 5 tablespoons butter (softened)
  • 1 cup granulated sugar
  • 16 oz. cream cheese (softened)
  • 2 large eggs
  • 1 cup fresh or frozen blueberries
  • 4 tablespoons milk
  • 1/3 cup brown sugar
  • 2 tablespoons lemon juice
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Line a 13 x 9 inch baking pan with aluminum foil and lightly spray it with non-stick cooking spray.
  3. In a mixing bowl, combine flour, powdered sugar, and diced butter until crumbly. Press into the bottom of the prepared pan.
  4. Bake for about 15 minutes until lightly golden.
  5. In another bowl, beat softened butter, brown sugar, granulated sugar, and cream cheese until smooth. Add eggs one at a time, followed by milk, lemon juice, and vanilla extract; mix until combined.
  6. Gently fold in blueberries and pour over the baked crust.
  7. Bake for an additional 30 minutes until set but slightly jiggly in the center.
  8. Allow to cool completely before lifting out using the foil edges and cutting into squares.
  • Prep Time: 20 minutes
  • Cook Time: 45 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 square
  • Calories: 210
  • Sugar: 10g
  • Sodium: 150mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 23g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 45mg

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